List - Institute of Food Technologists
October 30, 2017 | Author: Anonymous | Category: N/A
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State Univ. Pauly YF Kwok, CFS. Intertek Testing Institute of Food Technologists Complete list ......
Description
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Nand Kiishor Abbi
Ready Pac
Food Technologist R&D
United States
Consultant
Egypt
Ahmed NA Abdalla Carolina T. Abella
Lawler Foods Inc
Director R&D Technical Services
United States
Dr Kamal N. Aboshamaa
Ohio State University
Executive Director
United States
Catherine M Abraham
Canadian Fishing Company
Corporate QA Manager
Canada
Dr Todd K Abraham
Mondelez International
Sr. Vice President
United States
Dr Nissreen Abu-Ghannam
Dublin Institute of Technology
Sr Lecturer in Food Science
Ireland
Professor Hamza M Abu-Tarboush CFS
King Saud University
Professor Food Science & Nutrition
Saudi Arabia
Zamorano University
Assoc Professor
Honduras
Elizabeth Acton
Cornfields Inc
QA Regulatory Affairs Coordinator
United States
Craig Adams, CFS
Hanover Foods Corp
VP of Quality/R&D
United States
James R. Adams CFS
Tyson Foods Inc
Assoc Dir Kettle Specialty Research & Technology
United States
Dr Catherine E. Adams Hutt CFS
Rdr Solutions Consulting
President
United States
Sam Adapa, CFS
Safeway Inc
Product Development Manager
United States
Koushik Adhikari
University of Georgia
Associate Professor
United States
Suzanne Agro
Finlay Extracts & Ingredients
Food Technologist
United States
Gruma Corporation Mission Foods
Sr Food Technologist
United States
Nancy Ahern
California Department of Food and Agriculture
Dairy Foods Specialist
United States
Tanveer Ahmad MS
David's Cookies
R&D QA Manager
United States
S. Rasheed U. Ahmed
Muslim Consumer Group
Senior Food Scientist
United States
Janet L. Aho CFS
Mane Inc
VP Reg Affairs & Prod Safety &Flavors
United States
William R. Aimutis
Cargill Inc
Global Director of External Innovation
United States
Professor Enoch N T Akobundu CFS
Michael Okpara University of Agriculture
Professor Food Sci & Tech
Nigeria
Professor Casimir C Akoh CFS
University of Georgia
Distinguished Professor
United States
Sargento Foods Inc
Sr Technology Principal
United States
McCormick & Co Inc
Sr Chemist
United States
Dr Adela Acosta
Juan C. Aguirre-Miranda
Robert S. Albert CFS Gerardo Albornoz Dr James J Albrecht
United States Page 1 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Inteaz Alli CFS
McGill University
Professor
Canada
Clint Allred
Gerber California Inc.
Sr. R&D Technologist
United States
Peter Amala Sujith Alphonse, MS, CFS
University of Manitoba
Canada
Yousef Alsaadi CFS
Kansas State University Food Science Inst.
Head of Special Microbiology Unit
Melissa Althen CFS
Sunny Sky Products NA Ltd
Sr Food Scientist
United States
Dr Rotimi Emmanuel Aluko
University of Manitoba
Professor
Canada
Aldez Alvarez CFS
Essential Flavours
Dr Stella Maris Alzamora
University of Buenos Aires
Professor
Argentina
Dr Alejandro Amezquita
Unilever
Science Leader
United Kingdom
Jose Gabriel Amoril
Ministry of Agriculture Livestock and Supplies
Veterinary Officer (Retired)
Brazil
Dunkin' Brands Inc
R&D Technologist Beverage
United States
David A. Anderson
Starbucks Coffee Co
QA Manager
United States
Dawn L. Anderson CFS
Bowling Green State University
Associate Professor
United States
Destinee R. Anderson
Alliant Food Safety Labs
Quality Director
United States
Donna E. Anderson CFS
Nestle-Purina
Director
United States
Kristen L Anderson CFS
Barilla Group
Director R&D
Italy
Kyle S. Anderson CFS
Anderson Food Resource
Director of Research & Development
United States
Michael Robert Anderson
Roskam Baking Co
Quality Assurance Manager
United States
PepsiCo
Vice President
United States
J.M. Smucker Co
Senior Technologist R&D
United States
Courtney Marie Anderson
Noel E. Anderson Robert S. Anderson CFS
United Arab Emirates
Australia
Catherine Louise Anderson Spearie
United States
Sandra Linn Andrews
Grand Rapids Community College
Professor
United States
Anton Angelich
Virginia Dare Extract Co Inc
Group VP Marketing
United States
Dr Paul D. Angelino CFS
Bush Brothers & Co
Senior Food Scientist
United States
Dr Madhavan Anirudhan CFS
Essen Nutrition Corp
President
United States
Valerie M. Antonio
JM Smucker Co
R&D Senior Technologist
United States
The Coca-Cola Company
Product Development Scientist
United States
Nana Antwi
Page 2 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Ilma Anwar
California State University - Fresno
Sri Haryani Anwar, CFS
University of Bonn
Lecturer
Indonesia
Baldwin Richardson Foods Co
Senior Food Technologist
United States
Bernadette Apostol
Starbucks Coffee Co
Product Development Manager
United States
Dr Paulyn Appah
Food Development Centre
Sr Food Process Consultant
Canada
Gregory Arcuino CFS
Sunny Delight Beverages Co
Scientist
United States
Kathy Arevalo
CHS Inc
Director of Quality Assurance
United States
Lillian S. Armstrong
Mrs. Gerry's
Sr Sensory Manager
United States
Bruce Edward Artman
New Earth Biosciences
VP Research Development & Quality
United States
Dr Kayanush J Aryana, CFS
Louisiana State University
Associate Professor
United States
California Natural Products
General Manager Ingredients
United States
Dr Jim D. Astwood
Aurora Algae Inc
SVP Product Management
United States
Joele Tsopkeng Atonfack
Chapman University
Isolde Aubuchon CFS
American Beverage Marketers
Technical Director
United States
Linda D Auman, CFS
Reckitt Benckiser PLC
Sr Assoc Global Regulatory Affairs
United States
Aunchalee Aussanasuwannakul
Kasetsart University
Researcher
Thailand
Rhonda Eileen Austin CFS
Newly Weds Foods
R&D Manager
United States
Jessica Au-Yeung, CFS
Daiya Foods
Senior R&D Technologist
Canada
USDA ARS Library,
Research Agricultural Engineer
United States
Michael A. Aoun CFS
John K Ashby CFS
Roberto J. Avena Bustillos
Job Title
Country United States
United States
Maria Teresa Avery
Canada
Bryan Aviles, CFS
DDW "The Color House"
Innovation Scientist
United States
Dr Ramesh Y. Avula CFS
Solvaira Specialties
Director R&D
United States
Teri L Axlen
Kerry Ingredients & Flavors
Principal Scientist
United States
Edward B. Aylward PhD
Land O'Lakes Inc
Principal Scientist
United States
Tim Babcock Mary B. Bachman Isaac Baek
United States H&W Ingredients
Technical Sales
United States
Kraft Heinz Company
Scientist
United States Page 3 of 72
Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Paula S. Bahr CFS
General Mills
Food Scientist & Culinologist
United States
R. Hartford Bailey PhD
Mississippi State University Coastal Res & Extension Ctr
Professor
United States
Michael G. Bailo
Degussa
United States
Daniel W. Bair MS CFS
Publix Super Markets Inc
Food Scientist
Lois Baker
Agropur Inc
Senior Scientist
United States
Marilyn L Baker
Coca-Cola Company
Packaging Quality Mgr
United States
Shameena Nauth Baksh CFS
Vie De France Yamazaki Inc
Corp Manager QA & Regulatory Affairs
United States
Sujala Balaji CFS
Parmalat Canada
Formulation Specialist
Canada
Cheryl J. Baldwin
Pure Strategies
Sr Consultant
United States
William C J Ballantyne
Tate & Lyle
Development Mgr
United Kingdom
Rutgers University
Assistant Director Professional Prgms
United States
Juan Carlos Banderas
FOCUS Brands/Carvel Corp
Sr Director of QA
United States
Christopher Dane Bando
PepsiCo Inc
R&D Associate Scientist
United States
Jonathan M. Baner
PacMoore Products Inc
Sr Technical Mgr Extrusion
United States
Mohit Bansal CFS
Harmless Harvest
Food Scientist
United States
Elizabeth A Baranda, CFS
McCormick & Co Inc
Food Technologist
Australia
Marcin Barczak
Kitchen Partners Limited
Product Development Leader
Canada
Sharad P Barlingay CFS
Tate & Lyle
Head Technical Service
United Arab Emirates
Gold Coast Ingredients Inc
Technical Sales Rep
United States
Michael L. Barnes
Sterling Foods, Inc.
Dir Corp Quality
United States
Donald R. Barnvos CFS
Barnvos Consulting
Sr Director R&D/QA
United States
Dr Ata A.G. Baroudi
Cheesecake Factory Bakery Inc; The
VP QA & Food Safety
United States
Catherine M Barry-Ryan, CFS
Dublin Institute of Technology
Senior Lecturer
Ireland
Christina Barsa, CFS
Enzyme Development Corp.
Technical Sales Representative
United States
Brian P Bartholomew
Leprino Foods Co
Sr Scientist
United States
Dr Gene W. Bartholomew
John Morrell Food Group
Director of Corporate Food Safety
United States
Lebensmittel Consulting
President/Founder
United States
Beverly Jaye Ballard CFS
C.M. Barnes CFS
Dr Richard M. Basel CFS
United States
Page 4 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Ivette A. Bassa
Mondelez International
Vice President R&D & Quality North America
United States
Thomas Bauch
Creative Food Ingredients Inc
Research & Development Manager
United States
PepsiCo Inc
Advanced Research Director
United States
Dr William L. Baugher
Blue Mountain Enterprises
Owner
United States
Susan Bautista
Washington State Dept. of Agri.
Recall Coordinator
United States
Lauren Bazih MS
Pizza Hut of America Inc.
Sr. Scientist
United States
Kirstin N. Beager
E.A. Sween/Deli Express
R&D Project Manager
United States
Caryl L. Beal
Fleischmann's Vinegar Co Inc
Regional Sales Manager
United States
Robin L. Beane
King Arthur Flour
Director of Quality Assurance and Safety
United States
Thomas C. Beane CFS
Deibel Labs
Food Scientist
United States
Schreiber Foods Inc
US Food Safety & Quality Manager
United States
James F. Beauregard CFS
Dawn Food Products Inc
Technology Manager - Research & Development
United States
William A. Becht CFS
Dempsey Corporation
VP Sales
United States
Dr David H Bechtel
Intertek Scientific & Regulatory Consultancy
VP NJ Office
United States
Food Scientist
United States
Roland Bauer
Martin Gale Beard
David Becker Gary T. Behie CFS
Hunter Walton & Co Inc
Technical Sales Manager
United States
Joseph W Bell
Joseph Bell Consulting
Principal Food Scientist
United States
Panfilo S Belo, CFS
San Jose State University
Professor
United States
Diversified Foods & Seasonings
Director of Food Tech
United States
Nadine R Benn Greaves
Roberts Mfg. Co. Ltd.
Food Technologist
Barbados
Robert K Benson, CFS
Vanee Foods Co
Director R&D
United States
Anthony R. Benzinger CFS
Manischewitz Co; The B.
Director of Operations
United States
Charles W Benzinger, CFS
Johnny's Fine Foods
Food Technologist
United States
Daniel Berg
Covance Laboratories
Sr. Client Program Development Manager
United States
Douglas J. Berg
Mattson
Group Manager Product Development
United States
Nancy Berkoff RD EdD CCE
Los Angeles Trade-Technical College
Food Writer R&D
United States
Keurig Green Mountain Inc
Senior Manager Beverage Sensory Quality
United States
Melody Christine Bennett
David A. Bernier CFS
Page 5 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Trust Beta
University of Manitoba
Professor
Canada
Kanika Bhargava CFS
University of Central Oklahoma
Assistant Professor
United States
Pepsico Frito Lay Inc
Senior Principal Scientist
United States
Anuhya Goutham Bhaskara
Amelia Bay
R&D Manager
United States
Tejas Bhatt
Institute of Food Technologists
Program Director Global Food Traceability Center
United States
Stephanie Lucia Bills
New World Pasta
Sr Director of R&D
United States
Lisa Lynn Bird
McCormick & Co Inc
Senior Process Flavorist
United States
Shweta Ashok Birwadkar
ARYZTA LLC
Sr. Food Technologist
United States
Tayo Bisiolu
Rich Products Corporation
New Product Developer Mgr
United States
Andrew Bizon
Institute of Food Technologists
Developer
United States
Hero Nutritional Products LLC
QC
United States
Jessica Blackford
Cargill Inc
Customer Innovation Team Leader
United States
Frances Kathleen Blalock
Sun Orchard Inc
Supervisor Quality & Food Safety
United States
Brittany Blanco
E & J Gallo Winery (San Joaquin Valley Concentrates)
Product Development Technologist
United States
David Paul Blausey, CFS
JM Smucker Co
Sr Manager R&D Baking
United States
Dr Gleyn Edward Bledsoe
University of Idaho
Professor Outreach Development
United States
Dr Joseph Blustein
University of Wisconsin
Medical Consultant
United States
Mauricio Bobadilla
McCain Foods Ltd
Dir of Regulatory & Food Safety Science
Canada
Stratas Foods
National Account Manager
United States
Kimberly M. Bockenstedt
Signature Brands LLC
Food Scientist
United States
Carissa Boenzli
Milne Fruit Products Inc
Assoc Product Dev Scientist
United States
Dr Francis Boero
Famiglia Boero Properties
Managing Partner
United States
Sanah A. Boisvert
Sensient Technologies
Natl Account Manager
United States
Kathy S Bolduc
Nestle USA
Prod Dev Proj Manager
United States
Shirley Ann Bond
Idahoan Foods LLC
Quality Assurance Manager
United States
Ashley Bond Gutierrez
Louisiana State University
R&D Food Scientist, Sensory Lab Manager
United States
Blount Fine Foods
Food Technologist
United States
Dr Ajay Bhaskar CFS
Amanda G Moss
Shelley Marie Bobrowski
Vilija Kristina Bonda
Page 6 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Peter L. Bordi
Pennsylvania State University
Associate Professor HR&IM
United States
Eugenio Jesus Bortone, CFS
Pepsico Frito Lay Inc
Sr Principal Scientist
United States
Kari Bos Consulting LLC
Consultant
United States
Dean Edward Bottrill CFS
Bottrill Research Pty Ltd
Managing Director
Australia
Dr Edward J Bourke, PHD
Diageo
Group Microbiologist & Special Project Manager
Ireland
Dr Malcolm C. Bourne CFS
Cornell University
Emeritus Professor
United States
Leslie D. Bourquin
Michigan State University
Professor
United States
Robert F. Boutin CFS
Knechtel Research Sciences Inc
Executive Vice President
United States
Jorge Bouzas
The Hershey Company
Owner
United States
Adelia Bovell-Benjamin
Tuskegee University
Research Professor
United States
Beatrice Cheese Co
President
United States
Thomas Boyd CFS
Santiam River Inc
FSQA Manager
United States
Susan Braastad
Idahoan Foods LLC
Technical Services Manager
United States
Otto J. Bracho CFS
J.R. Simplot Company
Food Quality Consultant
United States
Robert E. Brackett
Illinois Institute of Technology
Vice President & Director
United States
Ellen F. Bradley CFS
River City Food Group
Principal Food Scientist
United States
Alton E. Bradshaw Jr CFS
Nurture Inc
Senior Vice President of Quality
United States
Julie K. Branch
Mondelez International R&D
Section Manager
United States
Schreiber Foods Inc
Research Scientist
United States
Dr. Clark J. Brekke
Univ. of Tennessee
Prof & Asst Dean
United States
Michael P. Breslin CFS
P&P Consulting
Regulatory Affairs
United States
Vicki S. Brewer
Land O'Lakes Inc
Principal Scientist
United States
Dr John R. Bridges
Tate & Lyle
Sr Sensory Scientist
United States
Kari E.O. Bos, CFS
Kim E. Bowerbank CFS
Dr Randall L. Brandsma CFS
Judy A. Briggs CFS
United States
Ana I Briones-Perez
University of Castilla-La Mancha
Professor
Spain
Jeff R. Broadbent CFS
Utah State University
Professor
United States
Papa John's International
Technical Services Director
United States
Adam Brock
Page 7 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Charlie U Broder
GSB & Associates Inc
Technical Services Manager
United States
Dr Aaron L. Brody CFS
Packaging/Brody Inc
President & CEO
United States
Brooker Labs
Food Labeling Consultant
United States
Dr James R. Brooks CFS
Pharmavite LLC
Vice President Science & Technology
United States
Marty Brouillette
Grande Custom Ingredients Group
Technical Sales Mgr
United States
Jane M. Broussard
USDA-Food Safety and Inspection Service
Emergency Response Coordinator
United States
Dr Andrea Brown CFS
King Arthur Flour
Product Development Associate
United States
Eyda Maritza Brown
Viva Raw
General Mgr
United States
Joanie E. Brown CFS
Apogee Foods
John A Brown
Dupont Nutrition & Health
Sr Research Scientist
United States
Lee Brown Consulting Co. Inc.
Consultant
United States
Christine M. Bruhn, PHD, CFS
Univ of California
Coop Extension Specialist
United States
Susan L. Brunjes
Nikken Foods USA Inc
Director of Technical Sales
United States
Dr Cory M Bryant
FDA/CFSAN
Intl Public Health & Trade Mgr
United States
Daniel J. Brooker
Lee Brown
United States
Lys M. Buck CFS
United States
Dr Rick Bucker
Clarkson Grain Co. Inc.
General Manager/Excutive VP
United States
Robert Kurt Buckman
Pinnacle Foods Group Inc.
Consulting
United States
Martin Walter Bucknavage CFS MS
Pennsylvania State University
Sr Food Safety Extension Assoc
United States
Schlotterbeck & Ross
VP Technology
United States
Francisco J Bueso
Escuela Agricola Panamericana
Visiting Scientist
Honduras
Linda A. Davis Buker CFS
Industrial Microbiological Labs Inc
Chief Executive Officer
United States
Dianne C. Bukowski CFS
Takasago International Corporation
Sales Manager
United States
Charles W Bullens, CFS
International Flavors & Fragrances Inc
Certified Food Scientist
United States
Alan Bulmer CFS
Hawkins Watts Ltd
Strategic Sales Manager
New Zealand
Lori L. Bunch PhD
Golden Peanut Co. LLC
Food Safety & Quality Control Manager
United States
Susan L. Burger
Namar Foods
CEO
United States
Diamond Crystal Brands Inc
R&D
United States
Richard B Bucsko, CFS
Trey Burmester CFS
Page 8 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Kimberlee J. Burrington
University of Wisconsin
Dairy Ingredient Application Coordinator
United States
Robert C Bursek
McCain Foods
Manager
United States
McCormick & Co Inc
Sr. Food Technologist
United States
Peter Bernard Bush
Bush & Assocs PB
Director
Australia
Katherine Maureen Buss
FONA International
Sensory Scientist
United States
Dr Francis F. Busta
University of Minnesota
Professor Emeritus NCFPD Director Emeritus
United States
Scott D. Butler CFS
Del Monte Foods
VP Operations Services
United States
Susan Butris CFS
Nexgen Food Research - Baskin Robbins Korea
Sr. Manager
United States
Dr Thomas Butterworth CFS
Austin Food Tech Inc
CEO
United States
Beth C. Button
University of Wisconsin
Senior Instructional Specialist
United States
Mars Food US
External Manufacturing R&D
United States
Pamela Cadavid Diago
Passion Food Maintenance & Consulting
Food Consultant/ Owner
United States
Matthew Cael CFS MS
Pizza Hut Intl
Food Technologist
United States
Arlene J. Cale
YourEncore
Expert/Consultant
United States
Melissa Leah Calicchia CFS
Food Safety Solutions
Consulting Microbiologist
United States
Charles J. Caligiuri MS
International Flavors & Fragrances Inc
Senior Seasoning Flavorist
United States
Gregory T. Callahan
Starbucks Coffee Co
QA Specialist
United States
Alfredo Calle CFS
Lion Pty Limited
R&D Manager - Fresh Dairy & Cream
Australia
Dr Philip Adam Camburn
Managing Director
United Kingdom
Dr Mary Ellen Camire
University of Maine
Professor
United States
Jay A Cammack CFS
Kellogg Co
Principal Food Tech
Thailand
Ian G.A. Campbell
PepsiCo Inc
Quality Manager
United States
Kimberly A. Campbell
Vanee Foods Co.
Senior Scientist
United States
Michelle Cannon CFS
International Food Network Inc
Senior Food Scientist
United States
Paule Cantin
Arizona Canning Co
Food Technologist
United States
David E. Cantrell CFS
DairiConcepts LP
Senior Sales Director
United States
Gorton's Seafood
R&D Associate
United States
Sandra J Burt
Lori Cabreira-Barba CFS
Laura Bridget Caporale
Page 9 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Rachelle Carandang
Tyson Foods Inc
Project Leader - Sr Scientist II
United States
James Carberry
Carl Buddig & Co
VP R&D Retired
United States
VinaCapital-Yet Viet Birds' Nets
Food Innovation Consultant
Philippines
Elise A. Carlson
King & Prince Seafood Corp
R&D Manager
United States
Marilyn E. Carlson
Dogwood Solutions
Owner / Principal
United States
Fangliang Carpenter
Starbucks Corp
Tech Services Admin
United States
Robert N. Carpenter CFS MS
Windsor Frozen Foods
Senior Technical Manager
United States
Gordon R Carson CFS
Granny's Poultry
Rgltry Affrs Mgr
Canada
Kim Carson
Dr Pepper Snapple Group
Mngg Rgltry Cnsltnt
United States
Margaret M. Casey
Griffith Foods
Sr Food Scientist
United States
Bimbo Bakeries USA
Bakery Technologist
United States
Autonomous University of Barcelona
Associate Professor
Spain
COO
United States
Rizalina DC Carino
Audrey Ellen Caster CFS Dr Manuel Castillo Dr Carlos Alberto Castro Denise Catini CFS
Divis Laboratories USA Inc
Head of R&D Nutriceuticals
United States
George A. Cavender
University of Georgia
Assistant Professor
United States
Dr Stefano Cazzaniga
LC America Inc
CEO
United States
Freda Yonghui Cen
Sunrise Soya Foods
QC Tech
Canada
Yong Yan Vicky Cen, CFS
Mark Anthony Group Inc
Beverage Application Specialist
Canada
International Food Network
Senior Technical Manager
United States
Erdogan Ceylan
Silliker Inc
Director of Research
United States
Dr Yong-Jun Cha
Changwon National University
Professor
Korea, Republic of
Natasha Chamberlin
BASF Corporation
Applications Scientist
United States
Brett Ceurvels
Dr Michele Champagne
United States
Clarissa Chan
Ajinomoto North America Inc
Associate Food Scientist
United States
Sophia S Chan
Gourmet Baker Inc
Sr Mgr QA Food Safety & Regulatory Compliance
Canada
Tze Fai Chan
CV Verra Co
Bus Dev Mgr
Singapore
Rebecca Chang
Bridgetown Natural Foods LLC
United States Page 10 of 72
Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Sam Kow Ching Chang
Mississippi State University Coastal Res & Extension Ctr
Professor
United States
Yen Ming Chang
Golden Bites Foods
Operations Manager
Australia
McNeil Nutritionals
Technical Assoc Director
United States
Dr Dawn Marie Chapman CFS
The National Food Lab
Tech Dir Sensory & Consumer Scie
United States
Vilairat Charoenwongse CFS
Ferrara Candy Co Ltd
VP R&D - Innovation
United States
Dr Dhyaneshwar Chawan CFS
Srim Enterprises LLC
President/Founder
United States
Chiuyee Chen
Mariani Packing Co Inc
Process & Systems Manager
United States
Ellen Chen
Kerry Ingredients & Flavors
Prnpl Sci
United States
Fur-Chi Chen
Tennessee State University
Professor
United States
Dr Hongda Chen CFS
USDA-Coop. St. Res., Educ., & Ext. Serv.
National Program Leader
United States
Jiangnan University
Pres & Prof
China
Ping Chen
Tate & Lyle
Director of R&D
China
Qinyun Chen
Chunfa Flavor & Frag Co Ltd
Sr Techn Expert
China
Dr Shengi A. Chen MS
Herbalife Intl Of America Inc
Global Tech Ops
United States
Chuang-Chyun Cheng
McIlhenny Co
R&D Manager
United States
William J Chapello CFS
Professor Jian Chen
Dr Shu-Guang Cheng CFS
United States
Taiben Cheng CFS
Innova Flavors
Principal Research Chemist
United States
Wei-Chih Cheng
Food and Drud Admin
Section Chief
Taiwan
Yan Can Cook
Culinary Consultant
United States
Naveen Chikthimmah PhD
PepsiCo Inc
Senior Scientist
United States
Simmone Marie Chin Sue March
Wisynco Group Ltd
Prod Dev Mgr
Jamaica
Timothy B. Chinniah CFS
Medifast
Product Dev Manager
United States
Santosh K. Chintapandu
SunTree LLC
Food Scientist/R&D Manager
United States
Kasturi Chitre
Consumer Science/A Div of MMI Professional Services
Product Researcher
United States
Revis A.N. Chmielewski
University of Georgia
Microbiologist
United States
Kok Yoong Chong
TUV SUD America Inc
Global Technical Mgr
Singapore
Alfred C Cheung
Dr Irene Chou
United States Page 11 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Judy Christensen
Silver Spring Foods
Food Technologist
United States
Tyson Foods Inc
Fellow
United States
Kin Kan Astley Chu
Chinese University of Hong Kong
Assistant Lecturer
Hong Kong
Osvaldo A. Chu
Rich Products Corporation
Principal R&D Process Engr
United States
Soonsil Chun
Sunchon National University
Prof
Korea Republic of
Dr Hau Yin Chung
Chinese University of Hong Kong
Assoc Prof
China
Wing Yin Mavis Chung CFS
Hon's
Director of Technical Services
Canada
Leonard A Ciani Jr, CFS
Balchem Corporation
Technical & Market Development Mgr
United States
Carol Civettini
Advance Pierre Foods
Food Scientist
United States
AIB International
Baking Curriculum Mgr
United States
Dr J Peter Clark
Self-Employed
Contrib Edtr
United States
Adolph S. Clausi CFS
A.S. Clausi
Consultnat
United States
Dr Roger A. Clemens
USC School of Pharmacy
IFT Past President
United States
John P. Clements CFS
Dawn Food Products Inc
Sr Food Technologist
United States
Cynthia E. Clery CFS
Innova Flavors
Senior Principal Food Scientist
United States
Margaret Anne Cliff MS
Agriculture & Agri-Food Canada
Research Scientist
Canada
Mark Clute
Turtle Mountain LLC
Qlty Systems Dir
United States
Tyson Foods Inc
Sr Director FSQA
United States
Maria Del Pilar Cobos
Innovalkem LLC
President
United States
Steve Cockram CFS
Growers Co-Operative Grape Juice Co Inc
General Manager
United States
Timothy J. Cohan
Kerr Concentrates Inc
Product Development Project Lead
United States
David Arthur Cole
Kate Farms
Tech Svcs Dir
United States
Dr Margaret E. Cole CFS
U.S. Food & Drug Administration
Policy Anaylsis/ Project Managemant Officer
United States
Martin B. Cole PhD
CSIRO Animal Food and Health Sciences
Director
Australia
Pam L. Coleman CFS
Biofortis
President
United States
PepsiCo Inc
R&D Scientist
United States
Mark Lee Christensen Dr Harry Y. Chu CFS
Aaron Clanton, CFS
Joel C. Coble CFS
Maclaine Coles
United States
Page 12 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr George F. Collings CFS
Nutrition Solutions
President
United States
Errol M Collins CFS
Diva Nutritional Products
Founder
South Africa
CropLife America
Executive VP Science & Regulatory Affairs
United States
Norman E Collins III
International Food Network
Grp Leader
United States
Marie Colmerauer
Sargento Foods Inc
Instructor Fd Science Technology
United States
Salvatore Condegni
Allen Flavors Inc
Product Developer
United States
Lauren Connerton
Daiya Foods
R&D Junior Technologist
Canada
Johannes H Conradie CFS MS
Promasidor (South Africa)
Group Technical Mgr
South Africa
Dr Peggy Elaine Cook, CFS
Wheatsheaf Group
Adjunct Professor
United States
Mary Beth Cool
Beech-Nut Nutrition Corp
R&D Prog Mgr
United States
Leahy IFP
Director of Rsrch & Dev & QC
United States
Carolyn M. Corbett CFS
CSS/Datatelligence
Vice President
United States
Lisa M Corbett
Pure Foods Co
Consultant
Canada
Jack Lee Cordova
PepsiCo Inc
Sr Manager R&D
United States
Jonn N Cotter
Nestle USA
Food Tech
United States
Dr James R Coughlin CFS
Coughlin & Assocs
President & Founder
United States
John Neil Coupland PhD CFS
Pennsylvania State University
Professor
United States
Maribeth A Cousin, CFS
Geneva Laboratories
Director of Special Microbiology
United States
Russell Stover Candies Inc
Sr Mgr Fd Sci and Regulatory Affairs
United States
Jolene E. Cram CFS
HB Specialty Foods
Dir Dev
United States
Jon G. Crawford
JM Smucker Co
Sr Manager
United States
Lisa M. Crawford CFS
Decko Products Inc
Manager QA
United States
Timothy W. Crawshaw CFS
Jack Link Beef Jerky
Snack Sticks R&D Project Manager
United States
Celinda A. Crego CFS
Cliffstar LLC
Consultant
United States
Blake L. Criswell, CFS
Tetra Pak
Milk and Whey Powder Technology Expert
United States
Carolyn D. Crosby
International Flavors & Fragrances Inc
Research Investigator
United States
America's Kitchen
Adjunct Asociate Professor
United States
Dr Janet E. Collins PhD RD CFS
Ryan W. Coombes CFS
Sara Beth Cox Clark
Prof Guy A. Crosby CFS
Page 13 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Kristina Marie Cross
Barry Callebaut
Regional Sales Manager
United States
Carol F Crouse
Food Chain Ltd; The
Food Technologist
Canada
Ruiz Food Prods Inc
QA Lab Manager
United States
Jennifer Joy Inocencio Cruz
Honeybee Food Corp
R&D Director
United States
Dr Malco C Cruz-Romero
University College Cork
Senior Research Officer
Ireland
Elizabeth Fordyce Cuff
T. Hasegawa USA, Inc.
Sales Manager West Coast
United States
Thomas Cunningham, CFS
Aviva Systems Biology
Technical Representative
United States
Eric A Curry
USDA Agricultural Research Service
Plant Physiologist
United States
Kelly Timothy Curry
Commercial Creamery Co
R&D Manager
United States
Patricia Ann Curtis CFS
North Carolina State University
Department Head
United States
GA Food Services
Dir of Quality Reg Compliance & Prod Dev
United States
Mark A Daeschel, PHD
Oregon State University
Professor, Food Safety & Microbiology
United States
Dr Gillian Folkes Dagan
Merieux Nutrisciences
Research Svcs Bus Dev Dir
United States
Margot K. Dahling
Silver Spring Foods
R&D Manager
United States
Mary E. Dal Porto CFS
Horizon Food Group
Sr Quality Assurance Director/R&D
United States
John C. Dale CFS
Illes Seasonings & Flavors
Vice President of Protein Dev
United States
Richard F. D'Aloisio CFS
Mondelez International
Principal Regulatory Scientist
United States
Hondo Gene Dammann
ALS Global
Group Leader
United States
Maplehurst Bakeries
Senior R&D Manager Cake
United States
Dr James R. Daniel CFS
Purdue University
Associate Professor
United States
Kerry Danley CFS
Sturm Foods Inc
Product Developer
United States
Jon Dareff
Dareff Consulting
Sr Food Tech Rsrch Chef
United States
Margaret S Daskis, CFS
Fresh Ideas & Solutions Inc
President
Canada
Celeste M. Daughenbaugh
Corbion
Sales Director - Food & Beverage
United States
George R Davey
Royal Agricultural Society
GM
Australia
Josephine A Davey
Made For You Foods
Managing Director
Australia
University of Tennessee
Professor Emeritus
United States
Chris Crumly
Dr Francis Albert Curto
Shirley W. Danford CFS
Dr P. Michael Davidson
Page 14 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Chuck Davis
Kraft Foods Group
Exec VP R&D Q
United States
Maria Davis
United Purchase Grp Canada
Technical Manager
Canada
Nestle Professional
Food Technologist
United States
Emily Daw
Schoep's Ice Cream Inc
R&D Manager
United States
Norma L. Dawkins
Tuskegee University
Professor
United States
Greg N. De La Cruz
Sugar Foods Corp
Sr Brand Development Technologist
United States
Juan M. De Leon CFS
C.H. Guenther & Son Inc
Corp Director QA & Food Safety
United States
Stephanie W. Davis
Bandula S De Silva
Sri Lanka
Peter C Dea, CFS
Mattson
VP Group Mgr
United States
Lisa Oehrl Dean CFS
USDA-ARS
Research Food Technician
United States
Sun Orchard Inc
VP Innovation & Quality
United States
Stephanie J. Decker CFS
Bellisio Foods
Product Development Director
United States
Patricia A. Degrazzio
ET Horn
Acct Manager
United States
Diane D. Deitzel
Sheetz Bros Kitchen
Director QA & Food Safety
United States
Katherine A. Delost-Lewis
Free Choice Foods LLC
Jeannine F. Delwiche PhD
FMC Health & Nutrition
Sensory Manager
United States
Jie Deng
Harmoni Inl Spice Inc
QA Assistant Manager
United States
Qian Deng
Campbell Soup Co.
Scientist
United States
Nanchang University
Professor
China
Campden BRI
Dir Gen Emeritus
United Kingdom
Anthony V. Decastro
Professor Ze-Yuan Deng Sr CFS Professor Colin Dennis
United States
Joseph F. Denniston CFS
United States
David Despain
Isagenix
Director of Science Communications
United States
Kapila Devkota
Chris's Cookies
Food Safety & Quality Manager
United States
Vaishali Dharmarha
University of Maryland
Fd Sfty Info Spclst
United States
Marie B. Diaz
Seneca Foods Corp
Savy DiBenedetto
Savy Quality Review Inc
Consultant
United States
Iowa State University
Professor
United States
James S. Dickson
United States
Page 15 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Charlotte Benoit Dieroff
Covance
Client Manager
United States
Fabiola Dionisi
Nestec SA
Nutritional Network Leader
Switzerland
University of Toronto
Professor of Food Eng
Canada
Shawn E. Diotte
Concord Foods Inc
R&D Manager
United States
Parul Dixit, CFS
Mondelez International
Food Scientist II
India
Adya Djoko
Daiya Foods
Mgr Regulatory & Technical Services
Canada
Stephanie Doan
McCormick & Company
Senior Scientist
United States
Charles L. Dodson CFS
A.M. Todd Company
Dir Consumer Insights and Marketing
United States
Steven B. Doerr
Red Barn Inc
R&D Director
United States
Ryan Dolan
PTM Food Consulting Inc
Operations Manager
United States
Kerry Ingredients & Flavours
Dir Research & Dvpmt
United States
Laura N. Dominguez CFS
Advocare Intl
Product Development Manager
United States
Jason D. Dompeling
Imbibe Inc
Senior Applications Technologist
United States
Stephanie Russell Donato CFS
Sokol & Company
Director FSQA
United States
Dr Xuan Dong
Zhangzidao Fishery Grp
Postdoc Fellowship
China
Joseph M. Dono
Virginia Dare Extract Co Inc
Director Beverage Technology
United States
Dr Christopher J. Doona
US Army Natick Soldier RDEC Center
Research Chemist
United States
Erin Stafford Dormedy PhD
California State University - Fresno
Associate Professor
United States
Elana Doron
Mars Petcare
Professor Levente L. Diosady
Bernadette Domingo, CFS
United States
Diane L. Douglas CFS
Concord Foods Inc
Vice President of R&D
Mary Catherine Doyle CFS
Kraft Foods Group
Senior Manager
Dr Daniel W Draney CFS
Westco Chemicals Inc
Tisa D. Drew
AAK
Sr Customer Innovation Specialist
United States
Andrea Dreyfus
Enzyme Development Corp.
Senior Scientist
United States
Kathleen Drozdowski
Starbucks Coffee Co
Product Developer
United States
Emily Brazzle Drucker
Shenandoah Mills Inc
Director of Quality Assurance
United States
Kellogg Co
Principal Engineer Food Safety
United States
David C. Drum
United States United States United States
Page 16 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Professor Jinhua Du
Purdue University
Professor
China
Juan Du
Compusense Inc
Sensory Technologist
Canada
Hunt-Wesson Foods
President
United States
Dave Duffy
Post Consumer Brand
Vice President of R&D
United States
James E. Duffy CFS
Comax Flavors
Director of Applications
United States
Anna Marie Duldulao
Nestle Nutrition
MRM Manager
United States
Dr Bob J. Dull CFS
Dole Fresh Vegetables
Consultant - Head R&D, QA
United States
Amber R. Dumaine CFS
CSM Bakery Solutions
Senior Scientist/ Manager
United States
Vincent Dumajel
Nestle Purina Co
Process Dvlpm Technologist
New Zealand
Rhodelia Calosa Dumawa, CFS
San Miguel Foods Inc
Prod Dev Specialist
United States
Milne Fruit Products Inc
R&D Application Technologist
United States
George E. Dunaif CFS
Toxpro Solutions LLC
President
United States
Nurhan T. Dunford CFS
Oklahoma State University
Professor
United States
Kenneth E. Dunkley
CKE Restaurants Inc
Prod Optimizatoin Mgr
United States
Food Scientist
Canada
Michael duBois
Felicia Dumont
Cliff Dunlop, CFS Dr Michael L. Dunn
Brigham Young University
Professor
United States
Lourens G Durand, CFS
Attn: L G Durand
Tech Srvs Mgr
South Africa
Judie D Dziezak
Dziezak Law Firm PC
Attrny Intllctl Prop & Rgltry
United States
Dairymens Milk Co
Retired
United States
Mary Anne Eaton, CFS
Johnson & Wales University
Prof
United States
Dr Andrew G Ebert, CFS
ETM Inc
President
United States
Sally F. Eccles CFS
Mattson
Dir Regulatory/Contract Manufacturing
United States
Jason D. Eckert
Leprino Foods Co
SVP of Global Quality
United States
Lacey Eckert
Kalsec Inc
Scientist Colors
United States
Dr Markus A. Eckert CFS
Mastertaste Inc
VP Flavor Creation & Technology
United States
Dr Karl Friedrich Eckner CFS
Oslo Water and Sewerage Dept
Head Of Microbiology
Norway
Kraft Heinz
Tech Brand Mgr
United States
Dr David J. Dzurec
Rabia Eddari
Page 17 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Christy W Edmondson
Sonoma Specialty Foods
Tech Services Manager
United States
Heather Edwards
BHS Specialty Chemical Products
Quality Regulatory Manager
United States
Symrise
Senior Account Executive
United States
Nancy J Eicher
Food Perspectives Inc
President & CEO
United States
Julie A. Eicksteadt
Fontana Flavors
Flavorist
United States
Ashley Eisenbeiser
Food Marketing Institute
Director Food & Product Safety Programs
United States
Dr Athula Ekanayake CFS
Procter & Gamble Co
Project Leader
United States
Laura A. Ekart CFS
Dawn Food Products Inc
Food Technologist
United States
Krisha L. Ekenstedt
Michael Foods Inc
Food Technologist
United States
Olufunmilayo Ronke Ekundayo
Kellogg Co
Food Scientist
United States
Niagara Bottling LLC
QA Manager
United States
Sheri L. Elliott
Pro-Form Laboratories
Sr Director of Quality
United States
Mahati Elluru
Jetro Restaurant Depot
Food Safety & QA Technologist
United States
Belinda Elysee-Collen, CFS
Dempsey Corporation
Account Manager
Canada
Ernest Ndi Embola PhD CFS MBA
Rehrig Pacific Company
VP New Product Development
United States
Dr Milda E. Embuscado CFS
McCormick & Co Inc
Sr Principal Scientist
United States
Lecturer
Nigeria
QA Manager
United States
Lois Stocking Ehlers
Daryl R. Elles
Dr Christine Emmanuel Ikpeme Susan Spafford England CFS
Taylor Farms Pacific
Jacqueline Grace Engle
Skjodt-Barrett Foods Inc
United States
Catherine I. Erickson
UL
Food Engineer
Prof Larry E. Erickson CFS
Kansas State University
Emeritus Professor of Chemical Engineering
United States
Peter Erickson
General Mills Inc
SVP Innovation Tech Quality
United States
William G. Ericsen, CFS
White Hill Cheese Company LLC
Continous Improvement Engineer
United States
Dr A. Gus Eskamani
Flavorseal
Dir Corp Sfty Qlty & Rgltry
United States
Luis A. Espinoza Rodezno Jr
Ventura Foods LLC
Project Manager
United States
Brooke Carissa Boice
MOM Brands
Project Manager
United States
Diamond Crystal Brands Inc
Director of Corporate QA
United States
Julie Estvander CFS
United States
Page 18 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Renee M. Evans Wright CFS
Sensient Flavors
Solutions Manager
United States
David J. Evanson CFS
Silliker Inc
Microbiologist
United States
Alexa L. Evenson
College of Saint Benedict
Assistant Professor
United States
Gwen A. Evenstad
Sweet Candy Co
Erin Evers CFS
SPI Group
Technical Sales Manager
United States
Evangeline N. Fadrigalan
Concord Foods Inc
Sr Food Technologist
United States
Chelsea Fagundes CFS
Food Microbiological Labs Inc
Lab Manager
United States
Brent M. Fairbrother
Covance
Food Scientist
United States
Jon Allan Falk
Asenzya
Sr Food Technologist Meat Specialist
United States
Rick Falkenberg CFS
Nestle Nutrition
Sr Principal Scientist
United States
Agriculture & Agri-Food Canada
Research Scientist/Food Microbiologist
Canada
Professor Tony J Fang CFS
National Chung Hsing University
Honorary Distinguished Professor
Taiwan
Nancy C. Farace
McCormick Flavor Division (USA)
Food Insights Manager
United States
Dr Hamed Faridi
McCormick & Co Inc
Chief Sci Officer
United States
Dr Brian E. Farkas CFS
Purdue University
Professor and Head
United States
Hamid Reza Farzi CFS
Olam West Coast Inc
Manager Plant Quality
United States
Jill N. Faulkner
Smithfield Foods Inc
Sr Food Technologist
United States
Dr Fabio Favati
University of Verona
Associate Professor Food Sci & Tech
Italy
Deloitte Consulting LLP
Consultant
United States
Maria Laura Feliciano
McCormick & Co Inc
Sr Product Development Technologist
Canada
Aine Felle Walsh
Kerry Ingredients & Flavors
Flavourist/Flavorist
Ireland
Sharon Lynn Fenchak
Biltmore Winery
Wine Maker
United States
Food Technologist
United States
Dr Lihua Fan CFS
Faye J. Feldstein
Michael Fender
United States
Professor Fengqin Feng
Zhejiang University
Professor
China
Lydia L. Booth Fenley
Illes Seasonings & Flavors
Tech Services Director
United States
Dr Owen Fennema, CFS
Professor Emeritus
United States
Constance Doreen Ferguson
R&D/QA Sci Spc
United States
Steensma/Scala-Wisell Intl
Page 19 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Luis A. Fernandez CFS
Mane Inc
Vice President Strategic Development Flavors
France
Dr Andrew Lin-Huei Ferng
Nat I-Lan Institute of Technology
Associate Professor
Taiwan
HP Hood LLC
Senior QA Manager
United States
Matthew Graham Fick
J&J Snack Foods Corp
Food Technologist
United States
Mimi S. Fielding
Nalley's Fine Foods
Food Tech
United States
Chris Fields CFS
Applied Food Sciences, Inc.
Vice President
United States
Paula I. Figoni CFS
Johnson & Wales University
Asssociate Professor, Food Science
United States
Dr Chris J Findlay CFS MS
Compusense Inc
Chairman
Canada
Dr Meganne W. Finerty CFS
Kellogg Co
Lead Product Development Scientist
United States
John W Finley, CFS
Louisiana State University
Professor and Head
United States
FONA International
Senior Applications Technologist
United States
William Fisher CFS
Institute of Food Technologists
Vice President Science and Policy Initiatives
United States
Coki Fisseha
Finlay Extracts & Ingredients
Sr Food Applications Technologist
United States
Dr John R Flanyak, CFS
Flanyak Scientific LLC
Owner/Pres
United States
Kelly Ann Fletcher
Perdue Farms
Senior Food Technologist
United States
Frank J. Flider
Arcadia Biosciences Inc
Consultant
United States
Professor Steve Flint
Massey University
Professor
New Zealand
Joseph A. Flock
Flock Food Solutions LLC
Owner
United States
Mission Foods Corp
Director R&D
United States
Dr Russell S Flowers, CFS
Merieux Nutrisciences
Consultant
United States
Alyce D. Fly
Indiana University
Associate Professor
United States
Devin A. Fochler
Synergy Flavors Inc
Beverage Technologist
United States
Thomas M. Foegle CFS
Windsor Foods
VP Food Safety & Quality Assurance
United States
Denise T Fong
Mattson
Project Mgr
United States
Dr Leorges Moraes Fonseca CFS
Federal University of Minas Gerais
Professor
Brazil
Whitney R. Fontaine CFS
Brown-Forman Corp
R&D Scientist
United States
Earthbound Farm
Sr Dir R&D Innovation
United States
Bruce W. Ferree CFS
John Virgil Fishel IV, CFS
Manuel M Flores Gomez
Nathalie Fontanilla
Page 20 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
John Edward Forbes
Nestle Food Services
Project Leader
United States
Eugene W. Ford
Nestle Nutrition
VP R&D
United States
Glanbia Nutritionals
Food Technologist
United States
Universal Rubina Corp.
Vice President Technology
Philippines
Caitlin Fornasar Pamela J Forshage CFS Jacinthe Fortin, CFS
Canada
Aliyar Fouladkhah CFS
Tennessee State University
Brian R Fournier
Safeway Inc
Supplier of Quality Management
United States
Matthew Ryan Fowler
Lyons Magnus
Product Development Scientist
United States
Leonora Dl Francisco, CFS
University of the Philippines Los Banos
Associate Professor
Philippines
Jill D. Frank CFS
Russell Stover Candies Inc
Regulatory Compliance Manager
United States
Rich Products Corporation
R&D Manager Beverages
United States
Michael Frediani
The National Food Lab
Strategic Account Director
United States
Giuseppe Fregapane, CFS
Univ of California-La Mancha
Professor
Spain
Dr David A French, CFS
Aardvark Associates
Consultant
United States
Jennifer B Frey
Fortune Food Service Co
R&D Tech
United States
Dr Jesus Maria Frias Celayeta CFS
Dublin Institute of Technology
Assistant Head of School
Ireland
Thomas Friedmann
Nufarm Limited
QA Manager
Australia
Erin N Friesen
British Columbia Institute of Technology
Instructor
Canada
Flavorhealth
Owner
United States
Hazel Fromm Tatosian
Mondelez International
Group Leader
United States
Keith Michael Frosch CFS
Continental Mills Inc
R&D Manager
United States
Hope E. Fry
Nestle Prepared Foods
Food Tech
United States
Dr Bin Fu, CFS
Kellogg Co
Senior Scientist
United States
Dr Dejing Fu CFS
Tyson Foods Inc
Sr Process Engineer
United States
Danielle Renee Fuelling
Sysco Corp
Quality Manager
United States
Kayo Fujiwara
House Foods America Corp.
R&D Associate
United States
Nissin Foods (USA) Inc
VP
United States
Susan L. Franz CFS
Dr Rudy J. Fritsch
Masataka Fujiwara
United States
Page 21 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Jerry Fultz
General Mills Inc
R&D Principal Engineer
United States
Dr Thomas V. Fungwe
US Dept of Agriculture
Associate Professor and Chairman
United States
Robertet Flavors Inc
Manager Flavor Applications Laboratory
United States
Jocelyn Gadson
The Coca-Cola Co
Sr Process Spclst
United States
Brendan M. Gaffney
DF Stauffers Biscuit Co
Director of Product Management
United States
Elsie Gaite
Rich Products Corporation
R&D Scientist
United States
Robert Richard Gale
3D Systems
Sr Food Sci II
United States
Marjorie Richards Gallagher
Concord Foods Inc
R&D Sr Food Technologist
United States
Renee Marie Gan
Kraft Foods
Sr Assoc Prpl Scientist
Canada
Mary Beth Gangloff
Gorton's Inc
Sr R&D Manager
United States
Fieldale Farms Corporation
Corp. Food Safety & QA Officer
United States
Maria Alice Garbin
Catalysis LLC
Founder & President
United States
Rafael Garcia
Dunkin Brands
Commercialization Technologist
United States
Eva Garcia Tolivia
The Coca-Cola Company
Non Standard Ingredient Quality
United States
Christian Thomas Gargiulo
Chris's Cookies
President
United States
Shivananda Kumar Garimella Purna
Ainsworth Pet Nutrition
Assoc Principal Scientist
United States
Nick Gauger
Cargill Inc
Food Technologist
United States
Peter Michael Gautchier, CFS
Innova Flavors/A Griffith Labs Co
Sr Rsrch Scntst
United States
Nutrilite Products Inc
Sr Research Scientist
United States
Vivian Gee
Glanbia Ingredients
Dairy Protein Chemist
Ireland
Dr Steven Gendel CFS
IEH Laboratories & Consulting Grp
VP Division of Food Allergens
United States
Michael George
The Coca-Cola Company
Quality Mgr
United States
Joyce Gepitulan CFS
Hawaiian Host Chocolates
Product Innovation Technician
United States
Sharon K. Gerdes CFS
SKG Consulting
Owner
United States
Ginessa Gerlock
Treehouse Foods
R&D Applications Specialist
United States
Elizabeth Germain
Harbar LLC
R&D
United States
Custom Culinary
Sr. Food Scientist
United States
Diana Furey
Veneranda G Gapud
Jessica Gavin
Rebecca A. Geske
Page 22 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Gaurav Ghai
U.S. Food & Drug Administration
Regulatory Analyst
United States
Narayan Prasad Ghimire CFS
Flavorcan International Inc
Team Leader
Canada
Tuskegee University
Research Associate
United States
Richard Carl Gill
McCormick & Co Inc
Vice President, Technology, Consumer Products Division
United States
Marianne H. Gillette CFS
McCormick & Company Inc
Retired
United States
Cora M. Laws CFS
White Castle Distributing Inc.
QA Manager
United States
Paul W. Ginn
Sanitarium Health & Wellbeing
GM Innovation
Australia
Maria E. Giovanni
California State University - Chico
Assistant Professor
United States
Toni R. Gitter CFS
BakeMark USA
Research and Development Director
United States
Patricia Glorio Paulet CFS
National Agrarian University - La Molina
Prof
Peru
Armour-Eckrich Meats LLC
Senior Food Scientist
United States
Carlos Enrique Godoy, CFS
Alcsa
Rsrch & Dev Dir
Guatemala
Aditya Gokhale
Bimbo Bakeries USA
Senior Bakery Technologist
United States
Robert R. Golaszewski CFS MS
YourEncore
Consultant
United States
Anne Goldman CFS MS
Applied Consumer & Clinical Evaluations
Vice President
Canada
Kyle Gomes
Finlay Extracts & Ingredients
Sr. Food Applications Technologist
United States
Karilyn Gonzales
Fd Microbiological Lab
Lab Dir
United States
Evelyn B Gonzalez CFS
Intl Dehydrated Foods
Technical Consultant
United States
Dr Elvira Gonzalez de Mejia
University of Illinois
Professor
United States
Zachary Keith Gooding CFS
Morton Salt Inc
Knowledge Management Specialist
United States
Dr Kevin L. Goodner CFS
Sensus LLC
Senior Analytical Chemist
United States
Cindy Goody
McDonald's Corp
Sr Director of Nutrition
United States
Dr Andre Gordon CFS
Technological Solutions Ltd
Managing Director
Jamaica
Dr Jonathan F. Gordon CFS
Glasgow Consulting Group LLC
President
United States
Bonnie Gosline CFS
Westco Chemicals Inc
Sales Rep
United States
Shinshu University
Prof Ritired
Japan
Peter N. Gichuhi
Daniel L. Glowski CFS
Larry Gonzalez
Dr Tetsuhisa Goto
United States
Page 23 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Brinda Govindarajan CFS
Tesco PLC
Technical Director
United States
Robert Graeter
Graeter's Manufacturing Co
Owner
United States
R&D Enterprises
Pres
United States
Dr Robert B. Gravani, CFS
IFT
Food Science Professor
United States
Hannah Gray CFS
The Warrell Corporation
Food Technologist
United States
Kimberley H. Gray CFS
Givaudan Flavors Corp
Principal Scientist
United States
Laura B. Gray CFS
Gamay Food Ingredients
Development Manager
United States
Thomas E. Gray CFS
Teasdale Quality Foods
Director of Product Innovation
United States
Daniel J. Grazaitis CFS
TIC Gums Inc
Sr Food Technologists
United States
Richard C. Green
POS Bio-Sciences
VP Tech
Canada
Conagra Foods
Associate Food Scientist
United States
Renee G. Greenwalt CFS
Pepsico Beverages & Food,
Quality Program Mgr
United States
Kimberley A. Greenwood
InsightsNow Inc
Principal Consultant
United States
Lori B. Gregg CFS
Novozymes North America Inc.
Regulatory Affairs Team Leader
United States
Anthony T. Grenis
Elite Spice Inc
Territory Manager
United States
Dr James C. Griffiths CFS
US Pharmacopeial Convention
VP Scientific & International Affairs
United States
R. Cefn Griffiths
Nestle R&D Center
Retired
United States
Amy Grobelny
Blue Bell Creameries LP
R&D
United States
Pamela L Grossman, CFS
Weber Flavors
Upper Midwest Sales Representative
United States
Julie Anne Grover CFS
Kraft Foods Group
Flavor Scientist
United States
Aneliya Grozdanova
Kayem Foods Inc
Sr Food Technologist
United States
Sam W. Grubb
Kerr Concentrates Inc
Regulations Compliance Manager
United States
Alan H. Grusby CFS
Archer Daniels Midland Co
Sr Scientist R&D
United States
Professor Buenaventura Guamis Lopez Sr
Autonomous University of Barcelona
Food Tech Professor. Scientific Director of SPTA-UAB
Spain
Sandra Guerrero
University of Buenos Aires
Professor
Argentina
ODRACIR Trading
Consultant
Philippines
Dr Dee M Graham
Sarah Elisabeth Greene
Nancy Grohn CFS
Vicelle Guerrero, CFS
United States
Page 24 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
David H. Guilhaus CFS
Publix Super Markets Inc
Supply Chain Food Safety Manager
United States
Glenn L. Guither
Diamond Crystal Brands Inc
Senior Product Development Manager
United States
Calif Custom Fruits & Flavors
Director R&D
United States
Sanjay Gummalla CFS
Givaudan Flavors Corp
VP Regulatory and Technical Affairs
United States
Rachel Hopen Gustafson, CFS
Kerry
Sr Scientist
United States
Brian D. Guthrie CFS
Cargill Inc
Research Fellow
United States
Gretchen Gutierrez
Northland Laboratories
Technical Director
United States
Miguel Guzman
Superior Foods Companies
Tech Dir
United States
Kaan K. Gwee
Olam Spices & Vegetables Inc
Sr Mgr Qlty Mgmt
United States
Jinju Ha
Dongsuh Oil & Fat Co Ltd
Assistant Manager
Korea Republic of
Mann Packing Co Inc
Director RD
United States
Dean and Director
United States
Public Health Specialist
United States
Anabella A. Gumabon CFS
Rachael Hackbarth, CFS Dr Cameron R Hackney Brenda Higgins Halbrook
USDA FNS
Glen Koury Hale
Creative Concepts
Eman Haleem
Nestle
Div Qlty Mgr
United States
Lorentia M. Halim CFS
Harris Tea Co
R&D Director
United States
Darla Simpson Hall
Research Vibe
Partner
United States
Dorothy Dawson Hall
Campbell Soup Company
United States
United States
Food Innovation Centre of BS
Technical/Quality Manager
Canada
Dr Richard L. Hall
McCormick & Co Inc
VP Sci & Tech
United States
Laura L. Hallberg
McDonald's Corp
New Prod
United States
Jim D Halloran
Flagship Food Resources LLC
VP Food Safety and QA
United States
Hee Tak Han
Dongsuh Oil & Fat Co Ltd
Manager
Korea Republic of
Dr Jung H. Han CFS
Pulmuone Foods USA
Vice President of R&D and QA
United States
Thomas E. Haney CFS
HFE Incorp, Haney Family Enterprises
Sr Food Scientist
United States
Lisa Y. Hanger
GlaxoSmithKline
Dir Open Innovation
United States
Bogor Agricultural University
Professor
Indonesia
Ken Hall, CFS
Purwiyatno Hariyadi
Page 25 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Benjamin A. Harman
Pilgrim's Pride Corp
Regional Specialist
United States
Cheryl Anne Harris MS CFS
Blue Planet Foods
Senior Food Scientist
United States
University of California - Davis
Extension Specialist
United States
Judith E Harrison, CFS
Agricultural Canada
Food Research Biologist
Canada
Heather Hart
Merieux Nutrisciences
Research Microbiology Manager
United States
Professor Janice Bach Harte CFS
Michigan State University
Associate Professor
United States
Sonia M Hartunian-Sowa CFS
College of Saint Elizabeth
Scientific & Regulatory Affairs
United States
Pam Hartwig CFS
Nestle Nutrition
Principal Scientist
United States
Joseph Michael Harvey
Darifair Foods Inc
Test Kitchen Manager
United States
Maggie Harvey
Mizkan America, Inc.
Product Development Manager
United States
Beech-Nut Nutrition Corp
Technical Services Dir, Asst. to VP
United States
Monica Ellen Hashimoto
International Flavors & Fragrances
Food Technologist
United States
Edna Lee Haverkos CFS
Griffith Foods
Account Director
United States
Staci Lynne Hayden
Sara Lee Corp
Sr Cust Tech Support Mgr
United States
Gudrun E Haynes, CFS
Kerry Ingredients & Flavours
Food Scientist
United States
Feng He, CFS
Sunrise Soya Food
Senior QC Technician
Canada
Tom L. Healey
Dr. G's Creations
VP Sales and Technical Services
United States
Andrew Gregory Hearns
Greencore
SVP Food Safety & PD
United States
McCormick & Co Inc
Principal Scientist
United States
Vani Hegde
Illes Seasonings & Flavors
Food Scientist
United States
Dr Volker Heinz CFS
German Institute of Food Technologies
CEO
Germany
Karen M. Helda CFS
Rich Products Corporation
Sr Food Technologist
United States
Donald R Hemann
Ralston Holding Inc
VP R&D
United States
Daniel Hemming
Sensient Natural Ingredients
Director of Quality Assurance
United States
Kelly J Henderson, CFS
ConAgra Inc
Sr Food Scientist
United States
Dr Bruce Michael Henkin CFS
Florasynth Inc
Dir Raw Material
United States
Corbion
Quality Manager
United States
Linda J. Harris
Robert A. Harvey, CFS
Robert D. Heckner
Dave Henninger
Page 26 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Lulu Henson, CFS
International Flavors & Fragrances Inc
Rsrch Dir
United States
Darrel E. Herbst CFS
Food Science on Call
President
United States
AMC Juices
Intl Project Mgr
Spain
Dr Carmen Hernandez-Brenes
ITESM
Prof Food Chemistry
United States
Theodore Ralph Herrera
Pacific Culinary Foundations
Consultant
United States
Joseph E Herskovic
Treehouse Foods
Research Fellow
United States
Steven J. Hess
Hershey Company,The
Director
United States
Julie Hickey
Hershey Company,The
Staff Scientist
United States
Molly E. Connor CFS
Mullins Food Products
Quality Assurance Manager
United States
Tim E Hight, CFS
Land O'Lakes Inc
Mgr Regulatory Affairs
United States
Nestle
Quality Manager
United States
Erin E. Hiller
JM Smucker Co
Sr Technologist PR Upstream Innovation
United States
Cheryl Ann Hilling CFS
McKee Foods Corp
Research Manager
United States
Brian H. Himelbloom CFS
University of Alaska Anchorage
Assoc Prof Seafood Micro
United States
Dr Margaret J. Hinds CFS
Givaudan Flavours,
Sr Sensory Insights Manager
United States
Conrad N. Hisaka CFS
Safeway Inc
Sr Product Development Manager
United States
Michael Jon Hmurovich Jr
Griffith Foods
Principal Scientist
United States
Dr Kai-Lai Grace Ho
Misionero Vegatables
Dir Food Safety & Technical Services
United States
T Hasegawa USA
Quality Systems Analyst
United States
Dr Yiu Cheung E Ho CFS
OSI Industries Inc
Project Manager
United States
Chef Shashish Shrinivas Hodlur
Tasty Bite Eatables Ltd
Head R&D
India
Marla Hoff
Schwan's Food
Sr Regulatory Affairs Specialist
United States
Larry F. Hollis CFS
Edgar A. Weber & Co
Tech Dir
United States
Edward D. Holtgraves
Starbucks Coffee Co
Technical Manager
United States
Thomas W. Holzinger
Ohio State University
Visiting Scholar
United States
Connie Y Honeywell CFS
Perdue Farms
Process Control Technician
United States
Pennsylvania State University
Professor of Food Science and Dean Emeriti
United States
Alberto Hernandez Jimenez
Stephanie Hilger
Nathalia Ho
Dr Lamartine F. Hood, CFS
Page 27 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Ruby S Hoofman
Windsor Foods
Commercialization Manager
United States
Dallas G. Hoover
University of Delaware
Professor
United States
Helen May Esteva Hormigos
Dole Packaged Foods Co
Dir Co Packing & Sustainability
Philippines
Larry Hornbuckle
Sugar Foods Corp
Patricia Z. Horning
Innova Flavors/A Griffith Labs Co
Business Unit Director Sales
United States
Rebecca L. Hostetler
JM Smucker Co
Sr Mgr R&D Food Service
United States
Kristen B Houck, CFS
Wisconsin Center For Dairy Research
Microbiologist
United States
Susan M Hough
The Masterson Co
VP Technical Services
United States
Dr Milan Houska CFS
Food Research Institute Prague
Professor
Czech Republic
Dr Terry A. Howell Jr CFS
McKee Foods Corp
Senior Manager Product Development
United States
The National Food Lab
Assoc Dir Sensory & Consumer Research
United States
Dr Zuzana Hruska
Mississippi State University Student Chapter
Assoc Res Professor
United States
Dr Fu-Hung Hsieh CFS
University of Missouri
Professor
United States
Yen-Ping Hsieh
Procter & Gamble
Pres
United States
Yun-Hwa Peggy Hsieh CFS
Florida State University
Professor
United States
Chia Ping Charles Hsu
Metagenics Inc
Manager, Processes Engineer
United States
Cindy M. Hsu
Dunkin Brands
R&D Manager
United States
Kenneth H Hsu, CFS
McCormick & Co Inc
Retired Distinguished Scientist
United States
RFI Ingredients
Technical Manager
United States
Chun Hu CFS
Amway Corp
Manager
United States
Alvin S Huang
University of Hawaii
Assoc Researcher
United States
Dr David P. Huang
D&S Innovative LLC
President Managing Director
United States
Haiyan Huang CFS
Cal Pacific Specialty Foods
VP Food Safety & Tech Svcs
United States
Huisuo Huang
Roha USA LLC
Global Meat Scientist Application
United States
Jonathan Y. Huang
Del Monte Corporation
Thermal Processing Specialist
United States
Lihan Huang PhD
Eastern Regional Research Center (ERRC) ARS USDA
Research Leader
United States
Kalsec Inc
Lead Flavor Scientist
United States
Christie White Hoyer CFS
Pi-Yu Hsu CFS
Dr Rongmin Huang CFS
United States
Page 28 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Victor T Huang, CFS
General Mills, Inc.
Fellow
United States
Prof Yao-Wen Huang CFS
University of Georgia
Emeritus Professor
United States
USDA/FSA
Consumer Safety Officer
United States
Krista Huffman
TH Foods Inc
R&D Scientist III
United States
Sandra Hughes CFS
FMC Health & Nutrition
Director
United States
Alan G Hugunin
Cargill Inc
Tech Svcs Mgr
United States
Marion E Hulbert
Bonnie & Don Flavours Inc
Flavorist
Canada
Angee Hunt CFS
Oregon State University
Sr Faculty Research Asst
United States
J. Michael Hurley, CFS
Sun-Maid Growers Of California
Resrch Coord
United States
Matthew J. Hutchinson
John B Sanfilippo & Son Inc
Senior Food Scientist
United States
Ghent University
Em Prof
Belgium
Robert John Huzinec CFS
Hershey Company,The
Principal Scientist
United States
Cheng-An Hwang
Eastern Regional Research Center (ERRC) ARS USDA
Research Food Technologist
United States
Der-Chyan Hwang
DuPont
Principal Scientist
United States
John D Iafrate
Nestle Professionals
Product Development Manager
Canada
Dr Hector A Iglesias CFS
Refinerias De Maiz SAICF
Consultant
Argentina
Claudio M. Iida
SPI Group
Regional Sales Manager
United States
Jun Ikuma
Kameda USA Inc
Purchasing Buyer
Japan
Royal Canin USA
Manager Dev Raw Material
United States
ADM
Food Technologist
Canada
Sonia D Hudson MS
Andre Huyghebaert
Dr Gilbert I. Imafidon MS CFS Marita Ingles-Bell CFS Oluwayemisi Onohirenuan Ivagba
United States
Prof Madu Ofo Iwe
Michael Okpara University of Agriculture
Dept Head
Nigeria
Ross W Jabaay, MS
Burke Corporation (Hormel Foods)
Senior Director
United States
Brian C. Jackson
Rich Products Corporation Inc
Quality Assurance Manager
United States
John E. Jackson
Newly Weds Foods
Lead Scientist
United States
Jose Candace Jackson PhD
BITRI
Food Scientist
United States
National Ctr For Fd Sfty & Tech
Chief Process Engineering Branch
United States
Lauren S. Jackson CFS
Page 29 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Tom Jackson
ARIIX Inc
Mgr Regulatory Affairs&QA
United States
Dr Candace A. Jacobs CFS
Starbuck Coffee Company
United States Sr Research Scientist
Kari A. Jacobsen-Gagnow
Sargento Foods Inc
Brandon Jahner
IP Callison & Sons
Michael K. Jahnke
Dayfive Foods LLC
Chief Operating Officer
United States
Bella B Javier, CFS
Del Monte Foods
Chief Scntfc Offcr
Philippines
Laura K. Jefferies
Brigham Young University
Assistant Professor
United States
Dr Paul Jelen
University of Alberta
Professor Emeritus
Canada
David A Jennison
Gay Lea Foods Co-Op Ltd
VP R& Prod Dev
Canada
Elizabeth Ann Jensen
McCain Foods USA Inc
PD Manager
United States
E&J Gallo Winery
Project Specialist
United States
Jacqueline L Jenskey CFS
Amway Canada Corp
Manager, Americas R&D
Canada
Ben Jepson
TH Foods
Food Scientist II
United States
Fred F. Jewett Jr
Food Science New England
Owner
United States
Sid N. Jhaveri PhD
SNJ Global Consulting LLC
Coach Mentor Food Safety Advisor
United States
Tim Tiandong Jia
Blue Buffalo
Mgr R&D
United States
Betty Jimenez
Mega Mex Foods LLC
R&D Manager
United States
James Andrew Jindra, CFS
JM Smucker Co
Robert J. Jensen
United States United States
United States
DMA LLC
Technical Services Manager
United States
Lamar Johnson
Bush Brothers & Co
Dir of Product Development
United States
Shelly Giles Johnson
Nutra Manufacturing
QA Director
United States
Todd I Johnson, CFS
The Hershey Co
Retired
United States
Stuart Johnston, CFS
Food Processing Dev. Ctr.
Laboratory Scientist
Canada
Dr Tony V. Johnston CFS
Middle Tennessee State University
Professor
United States
Amy Ellyn Jones
Griffith Foods
VP
United States
Dr Julie Miller Jones
University of Minnesota
Distinguished Scholar
United States
Alabama A&M University
Food Scientist
United States
Eric A. Johnson CFS
Sharat C Jonnalagadda
Page 30 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Rachel Adleman Jordan
Tropicana Products, Inc.
Director R&D
United States
Sidney A. Jordan CFS
Trans Ocean Products Inc.
Labeling Compl & Value Impmt Mgr
United States
YUM Brands Inc
Product Development
United States
Dr Vijay K. Juneja
Eastern Regional Research Center (ERRC) ARS USDA
Lead Scientist
United States
Julie K. Jursinic CFS
Kellogg Co
Sr Dir Ntrtn Labeling & Reg Comp
United States
Robert M. Kaake CFS
Annie's Inc
Chief Innovation Officer
United States
Jennifer L Kaiser
Ross Products
Sr Sci
United States
Kristin Kale
Dairyfood USA Inc
Director of R&D
United States
Theodoros G Kallitsis
Goody's AE
R&D Mgr
Greece
Robert T. Kaminski
Wixon Inc
Director, Consumer Products Lab
United States
Occidental Flavors Inc
Tech Dir
Canada
May Wai-Mei Kan CFS
Coca-Cola China Ltd.
Scientific Regulatory Affairs Dir
Hong Kong
Dawn E. Kane
Trader Joe's Co.
Nutrition Specialist
United States
Lauren Kane
Novozymes North America, Inc.,
Portfolio and Distributor Account Manager
United States
Clara M. Kang
Nestle USA Inc
Tech Application Specialist
United States
Professor
Korea Republic of
Nitin Joshi PhD CFS
Lyudmila Lucy Kaminsky CFS
Professor Yoon Han Kang CFS Anna Ayalew Kanno
McCormick & Co Inc
Sr Scientist
United States
Dr Cathy M. Kapica CFS
Awegrin Institute
CEO
United States
Coca- Cola Co
Tech Governance Consultant
United States
Konstantinos N Karavassilis
Unilever Bestfoods
Head of Innov & Quality
Greece
Sharon Rae Karlman
Reinhart Foodservice Inc
VP
United States
Deepti Prasad Karumathil
University of Connecticut
R&D Technologist
United States
Dr Russell SJ Keast PhD CFS
Deakin University
Professor
Australia
Larry Keener CFS
Intl Product Safety Consultants
President CEO
United States
Dr Maneephan Keerati-u-Rai, CFS
Mead Johnson Nutritional Group
Sr Global Prod Dev Scientist
United States
Carol D Kellar
Kraft Foods Group
VP Qlty Food Sfty Regulatory
United States
Hill's Pet Nutrition Inc
Research Fellow
United States
John M Karafotias, CFS
Dr Lewis C. Keller CFS
Page 31 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Gilbert H Kelley
S-F Analytical Laboratories Inc
Mgr Micro Svcs
United States
Rebecca A. Kelley
Continental Mills Inc
Scientist II Regulatory
United States
Welch's Global Ingredients Group
Senior Research Scientist
United States
Brian Kelly
International Flavors & Fragrances Inc
Bakery & Dairy Application Manager
United States
Jacinta Kemboi MS
Kent Precision Foods Group
R & D and Quality Assurance Speciality
Canada
Ronald Edgar Kendrick
Catalyst Development Inc
President
Canada
Gayl Melissa Kerbs CFS
Sturm Foods Inc
Manager R&D
United States
Bart A Kercher CFS
Berry Plastics
Prod Standards & Regulatory Compliance
United States
Dr Selim Kermasha
McGill University
Professor
Canada
Abizer M. Khairullah CFS
Four Corner Foods LLC
Principal
United States
Iowa State University
Post Doctoral Research Associate
United States
Joseph Khanona
Dole Packaged Foods Co
Director QA & Technical Services
United States
Amjad Khoury CFS
Nestle'
Food Technologist
United States
Thomas .R Kiessling
Boyd Coffee Co
R&D Manager
United States
Vivekanand S Kilpadi, CFS
Kilpadi Associates
CEO
United States
Susan Joyce Kelley CFS
Dr Amit Khanchi
Haesung Kim
United States
Dr Jang Ho Kim
University of Idaho
Assistant Professor
United States
Dr Jinkyung Kim
Kraft Foods Group
Research Project Manager
United States
NutriSystem Inc
Director Food Development
United States
Kee Hwan Kim
Dongsuh Foods
Consultant
Korea Republic of
Professor Sang Moo Kim CFS
Gangneung-Wonju National University
Professor
Korea Republic of
Lenni Kimawati
PepsiCo Inc
Product Development Scientist
United States
Denise L. King
University of Minnesota
Director of Operations
United States
Greg K. Kinnan
AFA Foods
Food Safety & QA VP
United States
Mary P. Kirby
Griffith Foods
Sr Food Scientist
United States
Dr Sarah V. Kirkmeyer
Consumer & Sensory Insights
United States
Gabe Kis-Horvath
Product Development Manager
United States
Judy Kim CFS
Bigelow Tea Company
Page 32 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Katherine M. Kittel
Mondelez International
Sr Scientist
United States
Beata Klamczynska
TerraVia
Manager,Food Applications
United States
Garden State Labs Inc
Laboratory Director
United States
James J Klein
Newly Weds Foods
Director
United States
Donna Klockeman
TIC Gums Inc
Food Sci
United States
Vickie L. Kloeris
NASA/JSC
Food Scientist
United States
Barbara J. Klubertanz CFS
Impact Confections, Inc/Melster Candies
QA Manager
United States
Kimberly Kmetz
Hydro-Thermal Corp
Business Development Scientist
United States
Anna Kmita CFS
Quoc Viet Foods
Lab Director
United States
Brenda K. Knapp-Polzin CFS MS
Cargill Inc
Corporate Account Technical Leader
United States
Consumer Science/A Div of MMI Professional Services
Product Researcher
United States
Tina M. Knisley
McCormick & Co Inc
Principle Scientist
United States
Thomas K. Knopp CFS
Chattem Inc
Product Development Manager
United States
Jennifer L Knutsen
PB Leiner USA
Lab Coordinator
United States
Sandy Ko CFS
Eggland's Best LLC
Dir of Food Prod
United States
Peter M. Koenig
Bepex International LLC
Industry Development Mgr
United States
John M Kohan, CFS
Sysco Corp
Pres
United States
Sharon L. Komrska
Insight Beverages
R&D Manager
United States
Foremost Farms USA
Quality Systems Manager
United States
Varun Chandra Koneru
Young Living Essential Oils
Formulation Scientist
United States
Marilyn A. Konopka
Constellation Brands Inc
Director Product Development
United States
Jaheon Koo, PhD, CFS
Institute of Food Technologists
Director of Food Safety
United States
Theodore S Kopala, CFS
Kerry Ingredients & Flavors
Principle Scientist
United States
Robert Kosewski
Coca-Cola Polands Services SP Z O O
Quality & Commercialization Support Mgr
Poland
Yang Kou CFS
PepsiCo Inc
Sr Principal Scientist
United States
Stylianos Koulouris
European Food Safety Authority
Scientific Officer
Italy
Flavor Producers Inc
Food Technologist
United States
Harvey Klein CFS
Braeden Knight
Erin Konczal
Svitlana Kovalenko CFS
Page 33 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Sarah F. Kraak-Ripple CFS
Dupont Nutrition & Health
Manager Regulatory Affairs
United States
Adam Kramer
Center For Disease Control
Field Services Branch Chief
United States
Grain Processing Corp
Sr Applications Scientist
United States
Kay Lynn Krammer
Givaudan Flavors Corp
Flavor Creation Scientist II
United States
Douglas W. Krant CFS
Hormel Foods Corp
Lab Technician
United States
David J Kraus
Nestle
Proj Mgr
Israel
Randy Lee Kreienbrink
BI Nutraceuticals
Mktg Dir
United States
Peter D. Krell
Mission Foods Corp
Senior Innovation Scientist
United States
Madhavaped M Krishna CFS
American Soybean Association
Director Soy Foods India
India
Sandhya Krishnankutty
Unilever
Production Manager
United States
Krueger Food Labs Inc
President
United States
Dr Claire L. Kruger
Spherix Inc
President
United States
Charles L. Krumsiek
HJ Heinz N A
Proj Mgr Product Innovation
United States
Robert A. Kryger CFS
Citrus Resources LLC
President/Partner
United States
Jamie Elizabeth Krystofiak
Mullins Food Prods.
Quality Assurance Manager
United States
Mrs Lynne A. Kuchel
Silliker Inc
Technical Sales Coordinator
United States
Charlwit Kulchaiyawat
Foster Farms
Food Technologist
United States
N.S. Krishna Kumar
Rich Products Corporation Inc
Senior Process Engineer
United States
International Spices Ltd
R&D & QA Director
United States
Kathy Kunz
JMH Intl Inc
R&D Manager
United States
You-Lin Kuo
Kellogg Co
Sr PD Scientist
United States
Kyle Kuta
More Than Gourmet
Director Development & Quality
United States
Paivi Kuusisto
Raisio Nutrition Ltd
Research Sci
Finland
Patrick W. Kvietkus CFS
Continental Mills Inc
Quality Systems & Regulations Manager
United States
Pauly YF Kwok CFS
Intertek Testing Servs. (Hong Kong) Ltd.
Technical Director
Canada
James A. La Marta
DSM Nutritional Products
Sr Manager Regulatory Affairs
United States
United Food Ingredients, Inc.
R&D Manager
United States
Michael E. Kramer CFS
Dana A. Krueger
Lalita Kunte
Betsy A. Laakso
Page 34 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Athan E Labropoulos
TEI Of Athens
Consultant
Greece
Ivica M Labuda
Biokeys for Flavors
President
United States
Mars Incorporated
Scientific & Regulatory Affairs Manager
United States
Noreen Lally CFS
Bell Flavors & Fragrances
Director of Regulatory Affairs
United States
Dr Olusola Lamikanra
SOLA Snacks LLC
President
United States
Dr Lucina E. Lampila RD CFS
Evergreen Packaging Inc
Senior Food Scientist
United States
Yuhui Lan CFS
Tyson Foods Inc
Principal Scientist
United States
Michael K. Landis
Signature Brands LLC
Principal Scientist
United States
Scott C Lane
Eagle Tower Inc
Food Safety & Product Development Consultant
United States
Cristina Lang
Mission Foods Corp
R&D Manager
United States
Eagle Family Foods Inc
QA R&D Manager
United States
Lormie Lao
Griffin Foods
Food Technologist
New Zealand
Bruce Large
Bruce D Large, Consultant LLC
Consultant
United States
Benjamin S. Larkin
Enjoy Life Foods
Quality Manager
United States
Steven B Larsen
JM Smucker Co
Principal Scientist
United States
Sandra Larson
Hearthside Food Solutions
Quality Systems Manager
United States
Susan Gettys Larson
University of Wisconsin Madison
Research Specialist
United States
Alison J. Larsson PhD
Marketfresh Food Testing Lab
Lab Director
United States
Lockheed Martin Corp
Laboratory Mgr
United States
Lynda Lathrop
Griffith Foods
Sr Manager Analytical Chemistry
United States
Maged A. Latif
Organic Valley
Executive Director Quality R&D
United States
Chengboey Lau
Kerry Ingredients & Flavours
Director of Quality, Taste
United States
Patrick J. Lawler CFS
McCormick & Co Inc
Sr Principal Scientist
United States
Margaret A. Lawson CFS MS
D.D. Williamson
Chief Science Officer
United States
Dr Pamela Lawson
Treehouse Foods Inc
Manager of In Store Frozen Bakery
United States
Ming Le
Robertet Flavors Inc
Manager of Instrumental Laboratory CFS
United States
Sy Dang Le, CFS
California Dairies Inc
Dorothy Ann Lagg CFS MS
Kevin S. Lang
Kimberly G. Late CFS
United States Page 35 of 72
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Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Eileen L LeBlanc CFS
Lohnes-Leblanc Research Assoc
President
Canada
Jeffrey Mark Leder
Old Orchard Brands LLC
Quality Assurance Manager
United States
Yeungnam University
Professor
Korea Republic of
Dr Eun Joo Lee
University of Wisconsin Stout
Associate Professor
United States
Herman O. Lee
Coca-Cola Company
Sr Processes Engineer/Sr Program Mgr
United States
Hsingchi A. Lee
Nestle USA Inc
President
United States
Justin Lee
Maple Leaf Farms Inc
Associate Technologist
United States
Kuen Ho Lee CFS
Unilever
Maha Food Safety Consulting
United States
Kwok Man Lee
Hilmar Cheese Co., Inc.
Research Scientist
United States
Lana M. Lee
Newly Weds Foods
R&D Manager
United States
Rutgers University
Distinguished Professor
United States
Food Scientist
United States
Dong Sun Lee CFS
Dr Tung-Ching Lee Tyler Lee, CFS Christina Lehtinen
Roskam Baking Co
R&D Director
United States
Megan Williams Leifson
Lucks Food Decorating
R&D & QA Mgr
United States
Vida B. Leong
Nestle USA Inc
Manager Technical Services
United States
Lawrence J. Lepore
Sokol and Co
Exec Chef Technical Sales Support
United States
Ka-Sing Leung
Hong Kong Polytechnic University
Visiting Associate Professor
China
Dr Gilbert A Leveille
Wrigley Science Institute
United States
Ingredion Incorporated
Dir Product Assurance & Regulatory Affairs
United States
Gary M. Levine
ITI Tropicals Inc
Technological Specialist
United States
Dan H. Levison
Dale & Thomas Popcorn/Dba Popcorn Indiana
Michael Levy CFS
Kemps LLC
Director R&D
United States
Donna B. Lewis
Ruby Tuesday Inc
Manager Quality Assurance
United States
Jenny Sihong Li
Pieral Ltd
Quality Systems Manager
Canada
Jianrong Li, Ph.D.
Hangzhou University of Commerce
VP
China
Jihong Li
Mondelez
Sr Assoc Principal Scientist
United States
Honest Tea
Product Development
United States
Debra Levine
Kuang Zhou Li
United States
Page 36 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Lin Li
Fit Foods Ltd
QA Technologist
Canada
Dr Si Quan Li
Nestle Purina Petcare
Sr Scientist
United States
Mennel Milling Co; The
Research Associate
United States
Hong Liang
Golden Boy Foods Inc
QA Sup
Canada
Joyce Yue Liao
Sara Lee Food & Beverage
Sr Scientist
United States
Shyhyuan Liao
McNeil Nutritionals
Principal Scientist
United States
Mimi Liau
Bay Valley Foods
Senior Quality Technologist
United States
Antoinette Lichtenstein CFS
Harry & David Inc
Food Technologist
United States
Susan P. Licker
Pepsico Frito Lay Inc
Sr Director R&D
United States
Katherine N Liesmaki
POWER Engineers
Sr Process Eng
United States
Nestle
Sensory & Consumer Section Leader
United States
Bob Lijana CFS
Advanced Food Systems Inc
VP
United States
Janet H. Lillemo CFS MS
Lillemo & Associates
Principal Consultant
United States
Angela Lim
Danisco USA Inc
Sr Regulatory Affairs Mgr
United States
Fang Ting Lim
Tyson Foods Inc
Manager Technical Services
United States
Jin Aye Lim
Bio Food Tech
Food Scientist
Canada
WanChin Lim
Iowa State University
Quality Assurance Supervisor
United States
HungWei C. Lin
Hill's Pet Nutrition Inc
Senior Food Chemist
United States
National Pingtung University of Science and Technology
Professor
Taiwan
Tzong-Shin Lin PhD
HS Food Tech Consulting LLC
Owner
United States
Michael Linares
Ventura Foods LLC
Director National Accounts
United States
Judith Ruff Lindsey
RQA Inc
VP & GM
United States
Dr D. Scott Lineback, CFS
Starbucks Corp
Vice President Global CPPS
United States
Professor Richard H. Linton CFS
North Carolina State University
Dean
United States
Yiqiao Li
Dr Rachel E. Liggett CFS
Dr Jenshinn Lin CFS
Dr Mark S Lippi CFS Gary Gerald Little CFS Donghong Liu
United States ConAgra Inc
Director, International Contract Manufacturing
Canada
Zhejiang Univ
Executive Director
China Page 37 of 72
Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Junrong Liu
Dalian Ocean University
Professor
China
Liman Liu
Dave's Killer Bread
R&D Scientist
United States
Northern Crops Inst
Food Scientist
United States
Zhong Liu
American Fruits & Flavors
Project Manager
United States
Professor Yoav David Livney CFS
Technion – Israel Institute of Technology
Associate Professor
Israel
Janice J. Lizhar
T Hasegawa Co Ltd (japan)
Lab Tech
United States
Symphony T Llacuna CFS
Pepsico Foods Canada Inc
R&D Associate Manager
Canada
Anne W. Lofland
Publix Super Markets Inc
Private Label Specialist
United States
Karen Logue CFS
Original Cakerie Ltd
Principal
Canada
Debbie L. Lohmeyer CFS
The National Food Lab
Director Consulting Solutions
United States
The Coca-Cola Company
Director Materials & Processing Tech
United States
Felicia Loo
ILSI - Southeast Asia Region
Program Executive
Singapore
Kai Mei Loo
San Joaquin Valley Concentrates
Quality Manager
United States
Luciano Lopez Jauregui
Molinos Rio de la Plata
R&D Mgr
Argentina
Rebeca Lopez-Garcia
Logre Intl Food Science Consulting
Principal
Mexico
Professor Jack N. Losso
Louisiana State University
Professor
United States
Mariano Loza
Mission Foods
Sr Food Tech
United States
Chi Hua Lu
Abbott Nutrition,
Sr Regulatory Affairs Specialist
United States
National Taiwan University
Professor
Taiwan
State Garden Celery Co Inc
Quality Assurance Specialist
United States
Dr Zhisheng Liu
Dr Stephen P. Lombardo
Ting Jang Lu Yusufu Lubega, CFS Dr Robert D Lucas
Barbados
Michael A. Luciano CFS
Clement Pappas & Co Inc
VP Technical Services
United States
Lenore Parrott Luckey
Planters
MS RDN CFS
United States
Ron L. Luedeman, CFS
Basic American Foods
Intellectual Property Manager
United States
Austin P. Luft
McCormick & Co Inc
Pres
United States
Ashok P. Luhadiya
Procter & Gamble Co
Innov Sci
United States
Sofina Foods Inc
Industrial Technology Advisor
Canada
Ken K.Y. Lui
Page 38 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Donald J. Lynch
Gorton's Inc
VP R&D & QA
United States
Prof James Gerard Lyng
University College Dublin
Assoc Professor
Ireland
Prova Inc
Regulatory/QA
United States
Jennifer Louise Ma CFS
Innova Flavors/A Griffith Labs Co
Senior Food Scientist
United States
Melissa A. Machen
ICL Perfromance Products, LP
Food Technologist
United States
William C MacLeod
Balchem Corporation
James F. Macnamara CFS
FTD
Senior Packaging Engineer
United States
Brent Maddox
Boulder Brands
Reg Qlty Director
United States
Michael G. Madsen CFS
McCormick & Co Inc
Research Chemist
United States
Scott T. Madsen CFS
Linde
Senior Process Specialist
United States
Fort Valley State University
Assistant Professor
United States
Professor Salah Eldin O Mahgoub CFS
Kaplan University
Associate Professor
United States
Suzanne S Mailman CFS
Golden State Foods
International Food Technologost
United States
Yadilka Maldonado MS
Mead Johnson Nutrition
Product Dev Manager
United States
Fatemeh Malekian PhD
Southern University and A&M College
Professor Food Science & Nutrition
United States
Dr Aaron Malone
WhiteWave Foods
Senior Research Scientist
United States
Senior Researcher
United States
Charles Manley LLC
Consultant
United States
Ingredion Incorporated
Global Protein Program Manager
United States
Framingham State University
Assistant Professor
United States
Janice Ma
Dr Ajit K. Mahapatra CFS
Dr Eranda Mane Dr Charles H. Manley CFS Julie E. Mann CFS MS Vinay Kumar Mannam
United States
Heidi Mannik, CFS
United States
Toni Ruth Manning CFS
TRM Food Consultants
Sr Consultant
United States
John R. Manoush, MS, CFS
Manoush Associates
Food Safety Consultant
United States
Linchun Mao
Zhejiang University
Professor
China
Rongrong Mao
University of British Columbia
Quality Assurance Technician
United States
Belinda Maras
Griffith Foods
Principal Food Scientist
United States
Cordon Bleu Inc
Corp Quebec Dir
Canada
Vincent Marcoux CFS
Page 39 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr John A. Marcy CFS
University of Arkansas
Professor
United States
Alain Marec
JM Smucker Co
Sr Principal Scientist - Consumer Foods R&D
United States
Platinum Performance
Director of Quality
United States
Vijay A Marry
Kellogg Co
Lead Food Development Chemist
United States
Dr Kenneth S Marsh
Kenneth S. Marsh & Assocs. Ltd
President/Research Director
United States
Penny R. Marsh
Sensient Technologies
Global Dir Regulatory Compliance
United States
Dr Douglas L. Marshall CFS
Eurofins Scientific Inc
Chief Scientific Officer
United States
Jessica Marshall
Young Living Essential Oils
R&D Senior Manager
United States
Priscilla Phillips Marshall
Lance Inc
QA Mgr
United States
Robert A. Marshall Jr
Smithfield Foods Inc
Process Control Manager
United States
Susan K. Martin CFS
The Coca-Cola Company
Juice Ingredient Quality Director
United States
Tania Isabel Martins
Catholic Health Services
Dr Tennille Marx
AIBMR Life Sciences
Senior Scientific and Regulatory Consultant
United States
Teri Curran Mascuch
McCormick Flavor Division (USA)
Marketing Director (USA)
United States
Bradley B. Marr
United States
Andrea Ida Mason, CFS
United States
Natalie Masters
JM Smucker Co
Student
United States
Jonathan Mastin
Suffolk Distilling
Manufacturing Site Manager
United States
Gloria S Matamoros
Industrial De Alimentos
Mgr
Honduras
Mindful Food Consulting
Director Commercialization Services
United States
James E. Matthews CFS
JEM Innovations LLC
President
United States
Bret Max Mattinson
McCain Foods USA Inc
Dir Proc Innov Americas
United States
Stephanie Mattucci
Mintel International Group Ltd
Global Food Science Analyst
United States
Dr Paul D. Maugle CFS
P.D.M. & Associates
Owner
United States
Marcus H Maw CFS
LHD La Doria Ltd
Technical Manager
United Kingdom
Joann Maxwell
JM Smucker Co
Sr Scientist
United States
Miriam E. Maxwell
Ocean Spray Cranberries Inc
Sr Principal Regulatory Scientist
United States
Boulder Brands
Senior Food Scientist
United States
Jan Wiley Matsuno CFS
Joycelyn P. May
Page 40 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Susan M. Mayer CFS
RTI International
Innovation Advisor
United States
Michael Kent Mazur
Sunny Sky Products NA Ltd
Senior Beverage Scientist
United States
Sensient Technologies
Manager, Regulatory Compliance
United States
Christine D. McBride
Nonni's Food Company
R&D Mgr
United States
Anne M McCannel CFS
British Columbia Institute of Technology
Instructor
Canada
Scott Thomas McClure CFS
Johns Hopkins University
R&D Food Scientist
United States
Tim C. McConnell CFS MS
Foster Farms
Manager of R&D
United States
Scott P. McCormick CFS
CH Guenther & Son Inc
Product Development Specialist
United States
Dr Shane T. McDonald CFS
Kalsec Inc
Principal Flavor Chemist
United States
Robert James McDougall
J.R. McDougall Assocs
Principal Consultant
Canada
Clif Bar & Co.
Sensory Evaluation Manager
United States
Sharon L. McFadden CFS
Western Family Foods Inc
Director Quality Assurance
United States
Dr Robert J. McGorrin CFS
Oregon State University
Dept Head
United States
Daniel P. McGrady CFS
Morgan Foods Inc
VP QA-Research Development
United States
Roger S. McGranahan
Skidmore Sales & Distributing
Reg Sales Manager
United States
Elizabeth M. McGravey, CFS
Ken's Foods Inc
R&D Manager
United States
Lisa H. McKee CFS
New Mexico State University
Professor
United States
Dr John D McKeehen CFS
General Mills
R&D Director
United States
Stephen McKenzie Consulting
Research & Development Project Leader
United States
Mindi L. McKibbin
Rembrandt Foods
NPD Manager
United States
Wilbert E McLaurin
Coca-Cola Americas
Sr QA Spclst
United States
Thomas C. McLean
Puget Sound Section
Consumer Sfty Officer
United States
Dr Mark R McLellan CFS
Utah State University
VP & Dean
United States
Gregory Alan McLucas
Case Mason Filling Inc
Quality Assurance Manager
United States
Wendy McMahon
Silliker Inc
General Manager
United States
Lucy M. McProud, PhD, RD, CFS
San Jose State University
Dept Head Nutrition & Food Science
United States
McKee Foods Corp
Sr Food Tech
United States
Sue Ann Babcock McAvoy
Sharon R McEvoy CFS
Stephen M. McKenzie, CFS
Sheila McWilliams
Page 41 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Jeanne E. Meeder CFS
Wixon Inc
Director Industrial Ingreditent & Consumer Products
United States
Indra B. Mehrotra
Cargill Inc
Nutritionist
United States
Merieux Nutrisciences Company
Business Development Food Service
United States
Harlan Meinwald CFS
Nestle USA Inc
Manager Product Development Support
United States
Erika Mellon
Ready Pac Foods Inc
R&D Manager
United States
Jayadeep Vijayan Menon
Wonderful Pistachios & Almonds
General Manager R&D
United States
John A Menzies CFS MS
Sanitarium Health Food Co
R&D Manager
Australia
Virginia O. Mercer CFS
McKee Foods Corp
Senior Food Scientist Product Development
United States
Brad Merkel CFS
Food Ingredients Inc
Technical Sales Rep
United States
Carolyn M. Merkel CFS
Mariner Analytical
Executive Director Nutrition Science
United States
Michael Foods Inc
VP Chief Science Officer
United States
Dawn C. Merrill
Kerr Concentrates Inc
Technical Services Manager
United States
Richard P. Metivier CFS
Pepsico Frito Lay Inc
Principal Research Scientist
United States
Ann Metzner
EMD Performance Materials
Sales Specialist
United States
Fritz E Meyer
McCormick Foods Australia
Technical Director-Asia Pacific Zone
Australia
Dr Richard Meyer CFS
Oberto Sausage Co
VP Research & Development
United States
Brad Ira Meyers CFS
Glanbia PLC
Senior Product Manager
United States
Marc A. Meyers
Meyers Consulting LLC
Managing Principal
United States
Cadbury Schweppes
Sr Flavorist
United States
Lydia T. Midness
General Mills Inc
VP Innovation
United States
Arcadius Migon
Kikkoman Sales USA Inc
Assistant Manager, R&D
United States
Sri Ravali Mikkilineni
Haliburton Intl Foods Inc
Senior Food Technologist
United States
Yuki Mikoshiba
Dole Fresh Vegetables Inc
R&D Manager
United States
Andrew G. Miller MS
Starbucks Corp
Food Scientist
United States
Dr Arthur J. Miller
Exponent Inc
Principal Scientist
United States
Birgit J. Miller CFS
USDA-ARS-Southern Reg Res Ctr
Owner
United States
Power Engineers Inc
Project Eng
United States
Pamela Meijer
Jonathan A. Merkle
Stacey Michaelidou CFS
Britton D Miller
Page 42 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
John L. Miller
Wright Group The
Regional Sales Manager
United States
Mary L. Miller CFS
Papa John's International
Sr Director Global QA
United States
McKee Foods Corp
Sr Food Technologist
United States
Christopher J. Milley CFS
Chraren Consulting LLC
Consultant
United States
Karen H. Milley CFS
JM Smucker Co
Vice President R&D
United States
Ryan T. Mills CFS
California Custom Fruits & Flavors Inc
Quality Systems Manager
United States
Hannah Blythe Mincey
Wendy's Intl
Quality Specialist
United States
Joseph Minella
Virginia Dare Extract Co Inc
Mgr Bev App
United States
Linda E. Minkow CFS
The Coca-Cola Company
Sr Science & Reg Affairs Manager
United States
Edward I. Minson CFS
Tate & Lyle
Key Accounts Technical Service
United States
Caldic Canada Inc
Customer Development Manager
Canada
Michon Mitchell
The Coca-Cola Company
Director Quality Standards
United States
Patrick G. Mitra
Post Foods LLC
Site Scientist
United States
Dr. Shimon Mizrahi
Technion-Israel Inst Of Tech
Prof Emeritus
Israel
Wennie Mo
Mattson
Sr Food Technologist
United States
Patrick Moeller
AFB International
Molly Moen
General Mills
Senior Engineer
United States
Thomas Mohacsi
TH Foods, Inc
Food Scientist II
United States
Arcobasso Foods
R&D Director
United States
Elena S. Moiseeva
McCormick & Co Inc
R&D Manager
United States
Yoke Ngor Mok PhD
N/A
Cnsltnt
United States
Nissa M. Moldestad
Trident Seafoods Corp
Food Technologist
United States
Eduardo Ignacio Molina
Sensient Technologies
Director of Sales
Mexico
Dr Ricardo A Molins
Texas A&M University
Visiting Professor Consultant
United States
Cian Moloney, CFS
Wyeth Nutrition
Product Development Technologist
Ireland
Eoin Timothy Moloney
Richardson International
Mgr Quality Assurance
Canada
University College Dublin
Professor
Ireland
Sandra L. Miller CFS
Reena Mistry, CFS
Igor V. Moiseev CFS
Frank Joseph Monahan
United States
Page 43 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Marvin Leonel Moncada Reyes Sr
Louisiana State University
Food Scientist/Plant Manager
United States
Judith Ann Mondello, CFS
JM Smucker Co
Dir Research and Development
United States
GPI Inc.
USA Sales Director
United States
Wing M. Monge
Kahiki Foods
Food Technologist
United States
Gagan Mongia
The Hershey Company
Sr Manager
United States
Pairach Mongkolpoonsuk
Nissin Foods (USA) Inc
QA & Regulatory Manager
United States
David Monsalve
MARS Pet Care
Product Development Scientst
United States
Adelmo Monsalve-Gonzalez PhD
Big Heart Pet Brands
Research Fellow
United States
Business Development Director
United States
Mark Anthony Group
Director Liquid R&D
Canada
Industrial Microbiological Labs Inc
Quality Sup & Microbiology Tech
United States
Pat Moore
Oak Farms Dairy
QA Manager
United States
Wayne R Moore
Wayne Moore Consulting
Principal
United States
Juliana Morales Castro
Inst Tecn De Durango
Profesor
Mexico
Christy Moran
Blue Bell Creameries LP
R&D Manager
United States
Dr Catalin Moraru CFS
Covance
Technical Manager
United States
Terry E. Moros
Pepsico Frito Lay Inc
Manager
United States
Sheri Leigh Morris
Pennsylvania Dept Of Agri
Food Program Manager
United States
New Weds Foods Co
R&D Manager
Canada
Sara Morrison-Rowe
Advanced Bionutrition
Food Technologist
United States
Alan Mortimer
Asia Pacific Blending Corp.
Pres
Australia
Dr Howard Moskowitz
Mind Genomics Associates Inc
Owner
United States
Ray Mossman CFS
Admix Inc
Lab Manager
United States
Teresita Moulic CFS
McCormick Foods
Product Development Mgr
Australia
Dongmin (Donald) Mu CFS
U.S. Food & Drug Administration
Sr Regulatory Health Project Manager
United States
Elizabeth M Mudge
British Columbia Institute of Technology
Research Analyst
Canada
Eastern Regional Research Center (ERRC) ARS USDA
Science of Food Safety
United States
Juan Carlos Monge CFS
June Montanari Sooyeun Moon CFS Diana L. Moore CFS
William Morris, CFS
Dr Sudarsan Mukhopadhyay
Page 44 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Mary C. Mulry
FoodWise Inc
Managing Director
United States
Aki A Murakami
Beam inc
Sr Analytical Chemist
United States
South Dakota State University
Distinguished Professor & Grad Coord
United States
Cheri E. Myers
Mars Food US
PD Mgr
United States
Scott Myers CFS
Califia Farms
Director of Research and Innovation
United States
Dr Sudarshan R. Nadathur CFS
ADM
Chief Flavorist
United States
Christopher Naese CFS
Dupont Nutrition & Health
Global Key Account Dir
United States
Supakana Nagachinta
University of Georgia
Shinsaku Nagane
House Foods America Corp.
R&D
United States
Ganashree Nagaraj, MS, CFS
KFC Global
Ingredients QA
United States
Wal-Mart Stores, Inc.
Technical Director
United States
Dr Ramakrishnan Narasimhan
Perry Johnson Registrars
Food Safety Prog Mgr
United States
Walter O. Nash
Fresh Express Inc
Quality Supervisor
United States
Abraham Navarro
Daiya Foods
R&D Assistant
Canada
Allison E. Needels CFS
Mattson
VP Product Development
United States
Dr Pradeep S Negi CFS
Central Food Tech Res Inst (CFTRI)
Principal Scientist
India
Edna Negron-Perez
University of Puerto Rico - Mayaguez
Food Safety Consultant
United States
Mark F. Nelson
Nestle USA Inc
Dir Reg & Sci Affairs
United States
Purdue University
Professor
United States
Richard P. Nelson CFS
Nelson Consulting
Tech Serv Mgr
United States
Mary Catherine Nevers
Newly Weds Foods
Senior Food Scientist
United States
Rosetta L. Newsome PhD
Institute of Food Technologists
Director Science and Policy Initiatives
United States
John Nguyen CFS
Pulmuone Wildwood Inc.
VP R&D
United States
Mary Nguyen
International Flavors & Fragrances Inc
Nam Nguyen
Diversified Foods & Seasonings
Food Scientist
United States
Prof Li Ni
Fuzhou University
Prof
China
Healthy Innovative Products
President
United States
Professor Kasiviswanathan Muthukumarappan CFS
Dr Nancy E. Nagle
Dr Philip E Nelson
Lorenzo Carmen Nicastro CFS
United States
United States
Page 45 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Troy Nietling, CFS
Amway Corp
Food Scientist
United States
Homer I. Nieto CFS
Elite Spice Inc
R&D Supervisor
United States
TIC Gums Inc
Sr Principal Scientist
United States
University of Maryland Eastern Shore
Associate Professor
United States
Mar B. Nieto PhD Dr Caleb Illa Nindo CFS James E. Nipper Jr
United States
Russell K. Nishikawa CFS
SPI Group
VP Business Development
United States
Nirupan Nithiananthan
Skjodt-Barrett Foods Inc
QA Systems Manager
Canada
Kathryn E Nixa MS
Schwan Food Co
FSQ Manager
United States
Dr Ifendu A. Nnanna CFS
Kellogg Co
Principal Scientist
United States
Stephen J. Nojeim CFS
Ocean Spray Cranberries Inc
Research Fellow
United States
Dawn Food Products Inc
Food Technologist
United States
Alton K. Nomura CFS
East West Business Assocs
President Managing Director
United States
Kathleen J. Nordstrom
Safeway Inc
R&D Mgr
United States
Ebrahim Noroozi, CFS
McGill University
Laboratory Course Coordinator
Canada
Rick C. Norton
Gruma Corp
Mgr Dev Tech Supp
United States
Maider Nuin, CFS
Chiquita Brands Intl Inc
Principal Scientist
Spain
Henry Nurianto CFS
Dare Foods Ltd
Senior Food Technologist
Canada
Tsitsi Samantha Nyamugama
DSM Nutritional Products
Application Scientist
South Africa
Federal Polytechnic Bauchi
Chief Lecturer
Nigeria
Nicolette Oates-Davies CFS
Dairy Management Inc
Quality Systems Director
United States
Laurel L Oconnor
Treloar Prod. Dev. International Inc.
Food Scientist
Canada
Lauren Pecukonis
US Army Natick Soldier RD&E Center
Food Technologist
United States
Lisa T O'Donnell
Kerry Specialty Ingredients
Director RD&A Taste
United States
Kathleen M. O'Donnell CFS
Wegmans Food Markets Inc
Chief Food Scientist
United States
Thomas F Oeth, CFS
TF Oeth Consulting Service
President
United States
Gil Oetzel
Dole Fresh Vegetables Inc
Director Product Innovation R&D
United States
Tahitian Noni Intl
Consultant
United States
Jose L Nolasco
Ijeoma Chidozie Nzelu
Robert V Ogden CFS
Page 46 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Oluyemi A Ogunrinola CFS
Vantage Foods
Chief Food Safety Officer
Canada
Natalie Ohanessian
Food Happy Consulting
President/Chief Food Scientist
United States
Sensient Technologies
Global Sensory Director
United States
Dr B. Onuma Okezie, CFS
Alabama A&M Univ
Prof Fd Sci Nutr Dir
United States
Dr Augustine E Okoruwa, CFS
Glaxo Nigeria Plc
Technical Lead R&D
Nigeria
Dale F. Olds CFS
Idea Food Consulting LLC
Sr. Food Scientist
United States
Ricardo Olivas Gastelum CFS
Mission Foods Corp
Sr Food Tech
United States
Dr Alexandra C.M. Oliveira CFS
Bluwrap
VP Scientific Affairs
United States
Ernest Jerry Oliveras CFS
EOSE Consulting
Chemist & Food Scientist
United States
Marina T Ollervides
Mission Foods Corp
Sr Dir R&D
United States
J&J Dist
QA Dir
United States
Diane L. O'Marrah
McCormick & Co Inc
Food Scientist
United States
Dr Stanley T. Omaye
University of Nevada - Reno
Professor
United States
Scott W. Ondracek
DDW "The Color House"
Food Science Chemist
United States
Edward E. O'Neill CFS
Nature's Valley
VP QA and Technical Services
United States
Peter K C Ong
Keith Harris & Co (far East) Pte Ltd
CEO
Singapore
Charles l. Onwulata
Eastern Regional Research Center (ERRC) ARS USDA
Associate Director
United States
Umezuruike Linus Opara
Stellenbosch University
Research Prof
South Africa
Mondelez International
Associate Principal Scientist
United States
Dolores O'Riordan
University College Dublin
Prof Food Sci
Ireland
Joseph D. O'Rourke
Bush Brothers & Co
Sr Manager R&D
United States
Joe H Orr, CFS
Edward Marc Brands
QA Manager
United States
Luis Fernando Osorio
Zamorano University
Chairman
Honduras
Dr Chijioke M Osuji CFS
Federal University of Technology - Minna
Sr Lecturer
Nigeria
Mick O'Sullivan
University College Dublin
Sr Lecturer
Ireland
Bolanle Omolara Otegbayo
Bowen University
Reader/ Associate Professor
Nigeria
Ameriqual Foods, Inc.
Dir Oprtns Thermo Pac
United States
Olusola A. Ojeh MS
Teresa P Olson
Mary M. Opet
Sarah Hart Ott, CFS
Page 47 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
William B. Ott
Trans Ocean Products Inc.
VP & General Manager
United States
Yuda Ou, CFS
Kansas State University
Technology Development
United States
Virginia Dare Extract Co Inc
Account Executive
United States
Janelle Pack
Young Living Essential Oils
Food Scientist
United States
Dr Paul K. Pak
Campbell Soup Company
Principal Scientist
United States
Daniel E. Oyama
David Palmisano
Australia
M De Los Llanos Palop Herreros
Castilla- La Mancha Univ
Evironmental Science- Biochemist
Spain
Joseph R. Panarisi, CFS
Heartland Food Products Group
VP of R&D Quality
United States
Dr Pojjanee Paniangvait
Thai President Foods, PCL.
VP
Thailand
Professor Stven Pao
California State University - Fresno
Professor and Chair
United States
Mead Johnson Nutritional Group
Tech Services Assistant Mgr
United States
Fariba Parhizgar
Northern Gold Foods Ltd
QA
Canada
Dr Young W. Park CFS
Fort Valley State University
Professor
United States
Jack Parker CFS
Parker Development Inc
President
United States
Susan A. S. Parker
Kerry
Senior Flavorist
United States
Timothy A. Parker
Sun-Maid Growers Of California
Director
United States
Gregory P Parks REHS CFSP
SunOpta Ingredients
QA Mgr
United States
Dr David L. Parrott CFS
Industrial Microwave Systems Inc
President
United States
Michigan State University
Associate Professor
United States
Sourabh Balkrishna Parulekar
Olam Spices & Vegetables Inc
Food Technologist QA
United States
Chef Theodore Pary
Amero Foods Mfg Corp
Director of R&D
United States
Maria Elizabeth Leron Paras CFS
John A. Partridge CFS
Kanit Patanasinth, CFS
Thailand
Harshad Patel
Kerry Inc
R&D Dir
United States
Pankaj N. Patel
PepsiCo Inc
Sr Prinicipal Engineer
United States
Payal Krishnakant Patel
B & G Foods
Food Scientst
United States
Dr Sangeeta Patel CFS
Product Solutions Group
R&D Manager
United States
University of Alberta
Research Assoc
Canada
Dr George Patocka
Page 48 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Andriene Annalise Patterson
Jamaica Broilers Group
Fd Tech
Jamaica
Steven EM Pearce CFS
Omega Ingredients Ltd.
Mngg Dir
United Kingdom
International Food Network
Food Scientist
United States
Juan Jose Pellecer
International Food Network Inc
Research Associate
United States
Meghan L. Peltz CFS
Oregon State University
Graduate Research Assistant
United States
Devon F. Pence
Skidmore Sales & Distributing
Regional Sales Manager
United States
Jaidev Penjarla Ashok Kumar CFS
Bactolac Pharmaceuticals Inc
Research Chemist
United States
Perfecto Perales
Mondelez International
Vice President RD&Q Latin America
United States
Dr Michele H. Perchonok
NASA/Johnson Space Center
Retired
United States
Bruce Arthur Perkin CFS
Actionable Quality Assurance
Chief Strategy Officer
United States
Solaster Consulting
President & CEO
United States
Linda S. Perucca CFS
Mondelez Intl
Associate Director
United States
Laura L. Peterson
Diamond Crystal Brands Inc
Project Manager R&D
United States
Dr Robert J. Peterson CFS
Peterson Flavor Consulting
President
United States
Scott Peterson CFS MS
Nestle Nutrition
Sr Principal Scientist
United States
Joseph T. Petho
Mondelez International R&D
Sr Scientist I
United States
Bryan D. Petrak
Barchemy
R&D Manager
United States
Ruth L Petran CFS
Ecolab Inc
VP Food Safety & Public Health
United States
Honest Tea
Director of Research and Development
United States
Susan J Pettigrew
Mondelez Intl
Associate Director
United States
Tracy Takeda
Lyons Magnus
Marketing & National Accounts Support Coordinator
United States
Rebecca Ann Pfundheller
Analytical Food Lab Inc
President
United States
Thanh T. Pham
Vigo Importing Co., Inc.
QA Manager
United States
Steven K. Phelps CFS
Kerry Ingredients & Flavours
Technical Manager
United States
Nolan L. Phillips
J.M. Huber Corp.
David Pierce, CFS
Pepperidge Farm Inc
Research & Development
United States
Adobe Food Consulting LLC
Owner
United States
Sanford Morris Peelle CFS
Phil Perkins, CFS
Michael Petrone, CFS
Tedley S. Pihl CFS
United States
Page 49 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Oscar A. Pike CFS
Brigham Young University
Professor Food Science
United States
Prof Vlasta Pilizota CFS
J. J. Strossmayer University
Professor
Croatia (Hrvatska)
Hillshire Brands Co (formerly Sara Lee)
Food Scientist
United States
Stephanie Kubacki Pintoy
RQA Inc
Development Director
United States
Daniel Thomas Piorkowski
Sun Products Corp
Senior Scientist
United States
Chelsea Kathleen Pipkin
SEMO Milling LLC
Quality, Food Safety, and Laboratory Manager
United States
Yelena Pinkevich
Dr Karen V. Pizzimenti CFS
United States
Hector Raul Pluyer
Sunrider Mfg Ltd
QC Mgr
United States
Jim R. Podolske CFS
Opta Ingredients Inc.
Director of Innovation
United States
Nancy Polito
IFN Research LLC
Senior Food Scientist
United States
Hill's Pet Nutrition Inc
Sr Food Scientist
United States
Anthony C. Popielarz Jr
Vegetable Juices Inc
VP Innovation
United States
Joshua Okus Porbeni
Club Chef
Dir of Q A
United States
Vijayabhaskar Reddy Poreddy
EFCO Products Inc
Food Scientist
United States
Ellen Hurwitz Powell
Giraffe Food & Beverage Inc
R & D Director
Canada
James R. Powell
Mane Inc
Tech Services Scientist
United States
Dr V. Prakash
ICAR CIRT
Chairman, Research Council
India
Demetri L. Preonas
Deepwood Mktg LLC
Principal
United States
Hatch Food Consulting
Owner
United States
Heather Susan Primeau
Richardson Brands
Dir QC FS R&D Sanitation
United States
Gale Prince
Sage Food Safety Consultants LLC
President
United States
Professor Witoon Prinyawiwatkul CFS
Louisiana State University
Professor
United States
Robert R. Prochnow CFS
RR Food Consulting
Principal Scientist
United States
Caron Nicole Provatopoulos
Treatt
Lab Manager
United States
Anne Marie Pruzan
Mattson
VP Group Manager PD
United States
Jiancheng Qi
University of Alberta
Bioresource & Food Processing Research Unit Lead
Canada
Camerican Intl
Assistant Quality Assurance Manager
United States
Brent K. Pope CFS
Sharon Elizabeth Price
Annie Qu
Page 50 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Katie Queen Rountree, CFS
DDW "The Color House"
Associate Application Scientist
United States
Dr Nancy Quenzer
Van Law Food Products
Dir
United States
Food Quality
Professor aand Director
Peru
Stephen C Quickert
Kraft Foods Group
Principal Scientist
United States
Jill S. Quinn MS
Griffith Foods
Regulatory Specialist
United States
Andrew Quintanilla
Dymatize Nutrition
Prod Dev Mgr
United States
Alison Raban CFS
BI Nutraceuticals
Food Technician
United States
Don Rabinovitz, CFS
Macco Organi
Managing Director
Israel
Dr Olga Radocaj CFS
Give & Go Prepared Foods Corp
QA Dir
Canada
Nick Allen Radzinski CFS
Brakebush Brothers Inc
R&D Food Scientist
United States
Sugar Foods Corp
VP of Operations
United States
Professor Sri Rahardjo CFS
Gadjah Mada University
Prof
Indonesia
Heida E.A. Rahim
Ministry of Agri. (Grenada)
Tech HACP Adv
Grenada
Horacio A. Ramirez
Autoridad de Tierras de Puerto Rico
Professor Fruit & Vegetable Industries
United States
Alberto A Ramirez L CFS
Fundacion Chile
Consultant
Chile
Joelle M. Ramon
ConAgra Foods
Corp Mgr Qlty
United States
Raymond Ramsaroop
Edward B Beharry & Company Ltd
Production Executive
Guyana
Parimal Manoharlal Rana
Sunrise Soya Foods
Technical Services Manager
Canada
McKee Foods Corp
Vice President of Operations
United States
Susan Ranck CFS
Ranck & Associates LLC
President
United States
Robert Randeria
Vip Beverages
Spice Tech Grp & VIP Beverages, LLC
United States
Zara C. Raneses
Griffith Foods
Principal Scientist
United States
James V. Ransom CFS
Texamerican Food Marketing
VP
United States
Pingfan Rao, CFS
Chinese Institute of Food Science & Technology
Professor
China
Prof Barbara A Rasco
Washington State University
Professor
United States
Dr Javed Rashid CFS
Ifanca - Canada
Technical Director
United States
Leprino Foods Co
Director Regulatory Affiars
United States
Dr Fernando G Quevedo
Jeanne Erin Raede
Ryan Phillip Ranalli
Larry Rasmussen
Page 51 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Vishal Ratanpaul
Queensland University of Technology
Food Technologist
Australia
John L Raulerson, CFS
Firehouse Restaurant Group
Dir Tech Svcs
United States
DDW "The Color House"
Associate Innovation Scientist
United States
Conrad A. Rebello CFS
PepsiCo Inc
Sr Program Manager
United States
Dr Anjan K. Reddy
Bel Brands USA
Technical Director
United States
Gary B Rees
TH Foods Inc
R&D Mgr
United States
Priscilla Reeves
First Choice Ingredients
Sr Scientist R&D
United States
Dr Christoph T Reh
Nestec Ltd
Prod Area Coord
Switzerland
Brian M. Reifsteck CFS
Nutramax Laboratories Inc
Retired
United States
Terriann Reilly CFS MS
Terriann Reilly
Seafood Sensory Consultant
Canada
CreativeFoodSafe Solutions
Owner
United States
Mona L. Reinhard
Morton Salt
Sr Food Scientist
United States
John E. Rempe
Luxco
Dir Corp R&D
United States
Shelly Ann Renken CFS
Mondelez International R&D
Section Manager Global Biscuit
United States
Dr Anna V A Resurreccion
The University of Georgia
Distiguished Research Professor
United States
Arturo L. Reyes
Jollibee Foods Corp
R&D Assistant Vice President
Philippines
Genaline Reyes
Golden State Foods
Food Technologist
United States
Mary Theresa Reynolds
Kerry
Sr. Scientist
United States
Texas A&M University
Director
United States
Neal Ricks CFS
BYU-Idaho
Professor
United States
R. Scott Riefler CFS
Tarukino, LLC
VP Science
United States
Paul J. Riker
Symrise
Team Leader Beverage Applications
United States
Alana C. Riparbelli
Mattson
Food Technologist
United States
Dianne R. Ripberger CFS
Pepsico Frito Lay Inc
Product Scientist
United States
Jill K. Rippe CFS MS
Agropur Ingredients
Director R&D
United States
Michael Rissakis CFS
Hellenic Catering
Quality Assurance Manager
Greece
Publix Super Markets Inc
Dir of Corp Q&A
United States
Benjamin Raymond
Fredrick W Reimers, CFS
Dr Mian N. Riaz CFS
Michael J. Roberson
Page 52 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Mark G Robert
Tate & Lyle
Technical Project Sr. Manager
United States
Beth Roberts
Wild Flavors Inc
Senior Scientist
United States
University of Florida
Special Assistant Office Government Affairs
United States
Sharon Roberts
Sharon Roberts Consulting
Food Sfty Coord
United States
Professor Tim Roberts CFS
Jacksonville State University
Professor
United States
Catherine U. Robinson
WhiteWave Foods
VP R&D and Innovation
United States
Lisa R. Robinson
SunOpta Ingredients
VP Food Safety & QA
United States
Patricia Anne Robinson CFS
Ajinomoto North America Inc
Assoc Dir, Customer Applications Ctr
United States
Paul Rockwell
Diversified Foods & Seasonings
Executive R&D Chef
United States
Dr Natalya Sergeevna Rodionova
Voronezh State University
Head Department Professor
Russian Federation
Ice Cream Club Inc; The
QC Director
United States
Oscar Rodriguez
Rodriguez Gonzalez Services
Head
Canada
Tjitze Roeper
Rohama Beheer Bv
Chief Flavorist
Netherlands
Martha Rhodes Roberts PhD
Maria E Rodriguez, CFS
Julie Ann Roepke
United States
Karen Marie Rogers
Food Safety Solutions
Technical Director
United States
Noreen Carroll Rogers CFS
Finlay Extracts & Ingredients
Director Sales
United States
Gerald G. Roney
McClement Management Group Inc/ McDonalds
Senior Quality Systems Manager
United States
Alice M. Root Montero CFS
Norpac Foods Inc
Value Added Product Manager
United States
International Flavors & Fragrances Inc
Sr Vendor Quality Specialist
United States
Mary Jane Ross CFS
Morningstar Foods
Research Scientist
United States
Joan R. Rothenberg
US Food & Drug Admin
Regulatory Counsel
United States
Lori A. Rothman CFS MS
Kraft Foods
Section Mgr Consumer Sciences
United States
Lawrence M .Roper
Russell L Rouseff, PHD
United States
Janice P. Roush CFS
Avatar Corp
Regulatory & Compliance Supervisor
United States
Dr Soumya Roy CFS
Ocean Spray Cranberries Inc
Fellow
United States
Dr Camilo Rozo CFS
Food and Nutrition Consultant
Colombia
Jeffrey J. Rozum
Intl Tech Specialist
United States
Red Arrow Intl LLC
Page 53 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Sonia Rubico-Jamir
Keurig Green Mountain Inc
Prncl Sci
United States
Lea Faye Rubinstein
Glasgow Consulting Group LLC
Director of Product Development
United States
Covance Laboratories
Sr Food Scientist
United States
Julia Link Ruder
Bay Valley Foods
QA Mgr
United States
Dr Noel G. Rudie CFS
Michael Foods Inc
Sr Group Manager Process & Package
United States
Dr Gale Shemwell Rudolph CFS
Basic Research
Nutrition Research Scientist
United States
Dr Marvin J. Rudolph CFS
Dr. M.J. Rudolph Consulting
Principal
United States
Brenda J. Rudan CFS
John Ruff MS CFS
United States
Krista C. Ruhnke
Dempsey Corporation
Regional Sales Manager
United States
Stephen A Runciman, CFS
Tate and Lyle
Technical Manager
Australia
University of Nebraska
Emeritus Professor
United States
Michael C. Russell
Fuji Foods USA
COO VP of Oprtns
United States
Donna C Ryland
University of Manitoba
Sensory Evaluation Specialist/Mgr
Canada
Elliot T. Ryser CFS
Michigan State University
Professor
United States
Dr Dojin Ryu CFS
Texas Woman's University
Associate Professor
United States
Karen S. Sabatini
Synergy SC
Food Scientist
United States
Frank J. Sabella
Mondelez International R&D
VP Global Quality Food Safety & Sci Affairs
United States
Dr I. Sam Saguy, CFS
The Hebrew University of Jerusalem
Professor Emeritus
Israel
University of Ghana
Assoc Prof
Ghana
Rommel M Salazar, CFS
Almarai Company
Qlty Sys Mgr
Philippines
Peter Morgan Salmon CFS MS
International Food Network
President & CEO
United States
Maria Desamparados Salvador
University of Castilla-La Mancha
Professor
Spain
Ann Albrycht Salvatore CFS
White Castle System Inc.
Manager New Product R&D & QA
United States
Andrea Mae San Gabriel CFS
ConAgra Inc
Associate Quality Specialist
United States
Ronnie Sanchez, CFS
Goya Foods, Inc.
QA Specialst
United States
Gary Melvin M Sandberg CFS
British Columbia Institute of Technology
Director and Food Scientist
Canada
Continental Mills Inc
Scientist II
United States
John H. Rupnow
Dr Esther O Sakyi-Dawson
Cloviece Sanders
Page 54 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Hillary A. Sandrock
Kraft Heinz
Senior Product Develop
United States
Tia Sokunthea Sang
Ajinomoto North America Inc
Regulatory Nutrition & Labeling Specialist
United States
Harpreet Sangha
Texas Woman's University
United States
Luz Sanguansri
Food Science Australia
Rsrch Tm Ldr
Ruben D. Santana CFS
Ainsworth Pet Nutrition
Sr. R&D Director Testing Services
United States
Charles R Santerre PhD
Purdue University
Professor
United States
Dr Jorge Manuel Alexandre Saraiva
University of Aveiro
Assistant Researcher
Portugal
Robert Joseph Sarama
Sunny Delight Beverages Co
Laura Saran CFS
McClement Management Group
Retired
United States
Marianne S Sargent, CFS
Sargent & Bonneau Ltd
President
United States
Cacique Inc
Vice President of Quality Assurance
United States
Ronald J. Sasiela, CFS
Sasiela & Assocs LLC
Pres
United States
Enrique Sauri-Duch
Instituto Tecnologico de Merida
Professor
Mexico
Amalia G.M. Scannell
University College Dublin
College Lecturer
Ireland
Daniel N. Schaffer CFS
Kellogg Co
Food Safety Mgr
United States
Karen Schahrer
Life Spice Ingredients
Sr Scientist
United States
David F. Schauf CFS
Illes Seasonings & Flavors
Vice President - Quality
United States
Alexander G. Schauss PhD
AIBMR Life Sciences
Sr Director of Research
United States
Bakeries & FoodService
VP
United States
Karina Scheren
Hershey Foods Corp.,
Regulatory Scientist
United States
David J. Scheuerman CFS
Ball Corp.
Tech Rep
United States
Clement A. Saseun CFS MS
Dr Sheri M. Schellhaass
Australia
United States
Robert F Schiffmann CFS
United States
Terry L. Schindeldecker CFS
Nielsen-Massy Vanillas Inc
Manager QC
United States
Kathleen L. Schlag
Kent Precision Foods Group
Regulatory Specialist
United States
Victoria Torrie Schlecht
Post Consumer Brands
Regulatory Affairs Sr Scientist
United States
Paul J. Schlundt CFS
Carl Buddig & Co
Manager R&D
United States
Agrana Fruit US Inc
Sr Reg & Qlty Officer
United States
Charles E. Schmidt
Page 55 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Esperanza L. Schmidt CFS
Carl Karcher Enterprises Inc
Intl Product Development Manager
United States
Barbara K. Schmitt CFS
CTI Foods
Sr Mgr Ingrdnt Spclst
United States
Alison Schneider
McCain Foods
Senior Food Scientist
United States
Kurt Schneider
IFP Inc
Erik P Schokker, CFS
FrieslandCampina Ingredients NA., Inc
Sr Prod Dev Sci
United States
Marilyn D. Schorin PhD RD FADA
Schorin Strategies LLC
Principal
United States
Barbara Schranz CFS
Nestle Professional
Sr Food Technician
United States
Dr Jurgen Gerhard Schwarz CFS
University of Maryland
Professor and chair
United States
Cynthia M. Schweitzer PhD
Global Dairy Platform
Tech Director
United States
Michele Lee Schwerha
Nutrifections
President
United States
Saltworks Inc
QA Manager
United States
Nirvana D. Scott
Nirvana Scott
Consultant
United States
Virginia N. Scott CFS
FDA/CFSAN
Senior Advisor to the Director
United States
Sokrith Sea
Disney Consumer Products
Director of Quality Control
United States
Kristen Kelso Seal
Medifast
Food Scientist
United States
Colin D. Seeley CFS
Happy Family Brands
Product Developer
United States
Swee T. Seet CFS
Passport Food Grp
VP Quality R&D
United States
Edward S. Seguine
Seguine Cacao Cocoa & Chocolate Advisors
Research Fellow
United States
Albertsons
Group VP R&D Own Brands
United States
Laurie Michele Scott
James E. Seiple Jr CFS
United States
Jasreen K. Sekhon
United States
Rebecca J. Sells
FONA International
Sr Scientist
United States
Dennis Lloyd Seman CFS
Kraft Foods Group
Applied Principal Scientist
United States
Margaret Seng Sadowsky
Culinary Architects
Founder
United States
Dr Yi Xin Seow
KH Roberts Pte Ltd
Innovation Manager
Singapore
Tamar Serapian CFS
California State University - Chico
United States
Thomas Serizawa Daniel A Severo CFS
United States PureCircle USA
Technical Director Latin America
Argentina Page 56 of 72
Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Product Development
United States
ICL Food Specialties
Product Developer
United States
University of Hong Kong
Professor Food Sci & Tech
Carmel L. Shaffer CFS Jessica Shaffer, CFS Prof Manoj Shah, CFS, MS Professor Nagendra P Shah CFS
United States
J. Shands
Hong Kong United States
Megha Sharma
Universal Nutrients LLC
Senior Product Development Scientist
United States
Shri K. Sharma CFS
Rich Products Corporation
Principal Scientist
United States
Neil F. Shay CFS
Oregon State University
Professor
United States
William H. Shazer III
Ed Miniat Inc
Student
United States
William H. Shazer Jr PhD
Dairychem
Dir of R&D
United States
Eastern Regional Research Center (ERRC) ARS USDA
Research Food Technologist
United States
Sarid M. Shefet PhD
RDI Foods
Technical Services Partner Consultant Contractor
United States
Dr V.C. Shekhar
Bay Valley Foods
Raw Materials Quality & Tank Yard Mgr
United States
Kantha Shelke PhD
Corvus Blue LLC
Principal
United States
Chungsea Shen
McCormick & Co Inc
Principal Scientist
United States
Wei Shen
YUM Brands Inc
Qlty Dir
China
Dr Xinyu Shen
Novozymes North America Inc.
Sr. Scientist
United States
Craig P. Sherwin, CFS
Novozymes North America Inc.
Manager
United States
Dr Ming Jen Sheu
National Taiwan University
CEO
Taiwan
Meng Shi
University of Minnesota
Professor Xianming Shi
Shanghai Jiao Tong University
Professor
China
Jennifer M. Shido MS
FCH Enterprises
QA Manager
United States
Richard G. Shields Jr CFS
Simmons Pet Food Inc
Executive VP Technical Services
United States
Ming-Chih Shih, CFS
Chinese Culture University
Professor
Taiwan
Jim M. Shingara Jr
McNeil Consumer Prods. Co.
WW Dir QA
United States
Kathy Nguyen
Calif Custom Fruits & Flavors
Food Technologist
United States
Sholl Group II Inc
Chairman
United States
Shiowshuh Sheen CFS
Jeff Sholl CFS
United States
Page 57 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Herlina Iliadi Sie CFS
Baskin-Robbins Inc.
Food Scientist
United States
Martha M. Siegel CFS
Del Monte Fresh Produce Co
Dir QA West Region
United States
Gilster-Mary Lee Corp
Corp Dietitian
United States
Abdulkadir Sigal
Musco Family Olive Co
R&D Manager
United States
Rosemary J. Sikora CFS
FONA International
Sr Food Scientist
United States
Karen S Silagyi, CFS
TIC Gums Inc
Food Scientist
United States
Luciana Silva
Dymatize Nutrition
Product Development Mgr
United States
Maria Rusbelina Silva
Mission Foods Corp
VP Total Quality
United States
Flavia Simeone
La Tortilla Factory
Sr Food Technologist
United States
Sharrann E. Simmons CFS MS
Marketing Innovations
Owner/CEO
United States
Nestle USA Inc
Director Quality Management
United States
Jasbir K Singh
McCain Foods USA Inc
Prncpl Scntst
United States
Dr Navpreet Singh
Mead Johnson Nutritional Group
Associate Director
United States
Satya N. Singh CFS
Food Tech Enterprises
President
United States
Dr Nirmal K. Sinha CFS
Graceland Fruit Inc
VP
United States
Catherine Begy Sliwinski CFS
Innova Flavors/A Griffith Labs Co
Principal Food Scientist
United States
Greg S Slocum
Berry Food Ingredients
Food Regulatory Sci
United States
Mark A. Sloneker
Weaver Popcorn Co Inc
Food Scientist
United States
Rodney Smeltz
Sr Food Tech
United States
David A. Smith CFS
Paradise Tomato Kitchens Inc
Sr Scientist
United States
Dr David S. Smith CFS
Johnson & Johnson
VP Global Packaging
United States
Dr Gordon Smith CFS
Kansas State University
Prof & Head Grain Science & Ind
United States
Hannah E. Smith
McKee Foods Corp
R&D Sr Food Scientist
United States
Dr James Smith CFS
Biofood Tech
Executive Director
Canada
Jamie L. Smith
Wixon Inc
R&D Food Scientist
United States
Jesse L. Smith
JM Smucker Co
Process Engineer Manufacturing Technical Services
United States
Cantaleir Int Inc
Principal
United States
Stephanie Siegmund
Karen H. Simpson
John J. Smith
Page 58 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Karen Elaine Smith CFS
University of Wisconsin
Researcher Whey Applications Prog
United States
Marilyn H. Smith
The Coca-Cola Company
Sr Process Spclst
United States
R.E. Smith Consulting, Inc.
President
United States
Teri Lynne Smith
Golden State Foods
Food Technologist
United States
Dr Geoffrey W Smithers CFS
Geoffrey Smithers Food Industry Consulting Svcs
Director
Australia
Marianne Smukowski
WI Center Dairy Research
Outreach Program Manager II
United States
Lauren M. Smyla CFS
Promotion In Motion Inc
Scientist II
United States
Professor Christopher Snabes
Acheson Group LLC
CFS Food Microbiologist
United States
Jack Sniado CFS
Fleurchem Inc
Executive Vice President
United States
Philippe E Snick
Snick Ingredients BVBA
President
Belgium
DSM
Technical Services Manager
United States
Kendra Sobolesky
CSM Bakery Solutions
Senior Bakery Technologist
United States
Dr Susana E. Socolovsky
Pentachem SRL
President
Argentina
Dinesh Sofat
Sanitarium Health Food Co
New Technology Manager
New Zealand
Dr John N Sofos CFS
Colorado State University
Professor
United States
Anthony Sokol
Itochu Chemicals America Inc
Product Development Manager
United States
Dr Laszlo P. Somogyi
SRI Intl
Sr Consultant
United States
Nancy I. Sonnenberg
Food Scientist
United States
Daniel A. Sonntag CFS
Food Safety & Quality Associates LLC
Executive Director & Owner
United States
Jill Elsby Sonntag
Wixcon Inc
Food Scientist
United States
Timothy R. Sonntag
Wixon Inc
Vice President Quality & Technical Services
United States
Jeff Thomas Spahr
Treehouse Foods
Associate Food Technologist
United States
Bill Sparks CFS
Biotics Research Corp
Vice President
United States
Dr John J. Specchio
Montclair State University
Professor
United States
Jean E. Spence CFS
Mondelez Intl Kraft Foods Global Inc
Exec VP Pres
United States
Kris E. Spence
Kellogg Co
Principal Scientist
United States
Givaudan Flavors Corp
Fellow Head NOAM Innovation
United States
Dr Robert E Smith, CFS
Kevin Matthew Snyder
Jeffrey Scott Spencer CFS
Page 59 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Kevin C. Spencer CFS
Spencer International Consulting
Senior Scientific & Technical Advisor
United States
Daryl Spors
Kelley Supply Inc
Product Manager
United States
Griffith Foods
Director PD
United States
Elizabeth Springsteen CFS
PepsiCo Inc
Principal Engineer
United States
Michael Springsteen
Virginia Dare Extract Co Inc
R&D VP
United States
Sridharan Srinivasan, CFS
Symrise
GM Technical
India
Anita Srivastava
GC Ingredients
Technical Director
United States
Charles H Staff, CFS
University of Louisville
Director
United States
Dr Marlene A. Stanford
Stanford Insights & Solutions LLC
Consultant
United States
Wayne Staniec CFS
Sentry Seasonings Inc
CEO
United States
Nicholas Starke, CFS
Consultant
Lisa Carlson Sprang
South Africa
Dr Herbert W Staub
United States
Bradley A. Stawick CFS
Microbac Laboratories Inc
VP Quality
United States
Frost M. Steele CFS
Brigham Young University
Associate Professor
United States
Samantha Nichole Stein
Reily Foods Co
Food Scientist
United States
Dr Samuel N Stephen
Simplot Australia Pty Ltd
Sensory & Consumer Research Mgr
Australia
Brenda L. Stepp CFS
Karlsburger Foods Inc
Sr Product Development Manager
United States
Jorge M. Stern CFS
Virginia Dare Extract Co Inc
Director of International Sales & Marketing
United States
Michael Foods Inc
Sr Project Manager R&D
United States
Andrea J. Stetzer
Hormel Foods Corp
Marketing Manager
United States
Cindy M. Stewart CFS MS
Dupont Nutrition & Health
Global Cultures & Food Protection Technology & Innovation Leader
United States
Jordan David Stich
Papa John's International
QA Product Manager
United States
Dr Bruce R Stillings, CFS
Food & Agriculture Consultants Inc
Pres
United States
Leah R Stitz
FDA-ORA
Public Affairs Specialist
United States
Richard Desmond Stock
Richard Heckendorf Pty Ltd
Nikolaos George Stoforos
Aristotle University of Thessaloniki
Associate Professor
Greece
Flavorcan International Inc
R&D Mgr
Canada
Angela J. Stessen
Marina C Stoliarova
Australia
Page 60 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Amy Stone CFS
Continental Mills Inc
Sr Food Scientist
United States
Erin A. Stone
Melaleuca Inc.
Prod Dev Scientist
United States
Little Caesar Enterprises Inc
QA Tech
United States
Consultant
United States
Erin Catherine Stone CFS Herbert Stone CFS Dr Martha B. Stone CFS
Colorado State University
Professor
United States
Rebecca R. Stone CFS
Corner Bakery/Brinker Intl
Director of Culinary Innovation
United States
Erica Story
J.M. Smucker Co
Sr. Technologist R&D Smucker Nat Fds
United States
Andrew Strak CFS
Trident Seafoods Corp
Senior Technologist
United States
Sarah A. Streeter
Litehouse Inc.
Corporate Supply Quality Manager
United States
Asher Lee Streets
Baldwin Richardson Foods Co
Innovation Manager
United States
Sweet Harvest Foods
Qlity Mgr
United States
Mark Stuart
Post Consumer Brands
R&D Scientist
United States
Timothy A. Stubbs CFS
Dairy Management Inc
VP Product Rsrch
United States
Alicia Stube
Purdue University
Senior Food Technologist
United States
Jill Stuber
Arctic Cold Storage
Food Safety & Quality Manager
United States
Gregory J. Stucky CFS
InsightsNow Inc
Chief Research Officer
United States
Dr Michel Sturtz
Coca-Cola Co
Sr Commercilization Mgr
Belgium
Alex Yen-Kan Su
Kentucky Fried Chicken Corp
Sr. Project Manager
United States
FONA International
Research and Innovation Scientist
United States
William S. Sullins CFS
King & Prince Seafood Corp
VP Operations
United States
Diane Sullivan
McKee Foods Corp
Sr Food Tech
United States
Joanne Sullivan, CFS
Pinnacle Foods Group
Principle Scientist
United States
Karen Summerlot
Menchie's Frozen Yogurt
Senior Culinary/R&D Manager
United States
Christine Ann Summers
Costco Wholesale
Director
United States
Dr Susan S Sumner, CFS
Virginia Polytechnic Institute and State University
Assoc Dean
United States
Qun Sun
International Food Network
Fd Sci
United States
Bell Flavors & Fragrances
Sr Savory Flavorist
United States
Gary Allen Stromley
Chin-Ping Su
Todd Sunderhaus
Page 61 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dina M. Sunderland CFS
McCormick & Co Inc
Food Technologist
United States
Rosemarie Sunderland CFS
Victus Inc
Certified Food Scientist
United States
Sunley Consulting
Proprietor
South Africa
Julius Surya
Flying Food Group
Technical Services Manager
United States
Panganamamula V Surya Praksa Rao CFS
Priya Foods
Technical Advisor
India
Darryl Suskin CFS
Custom Culinary
Principal Food Scientist
United States
Dr Barry G Swanson, CFS
Washington State University
Emeritus Regents Professor
United States
Professor Kenneth R Swartzel
NCSU
WNR Dist Prof
United States
Christian Sweeney
Synergy Flavors Inc
Scientist
United States
John F. Sweeney CFS
Cargill Inc
Director Food Applications
United States
Beyond Meat
Director, Product Development & Quality
United States
Steven Sztenderowicz
Keystone Foods
Food Technologist
United States
Fred Tabacchi CFS
Dairy Farmers Of America
QA Mgr
United States
Nafeesa Tabassum
ITC Ltd
Assistant Scientist
India
Ahmad Seid Tahajod PhD
Sandridge Food Corp
Sr QA Tech Mgr
United States
Dr Sasithorn Tajchakavit CFS
A Lassonde Inc
Science Director
Canada
Hirotoki Karel Takemasa
Kikkoman Sales USA Inc
Food Technologist
United States
Julie Paige Talkington CFS
Glanbia Nutritionals
Mgr Product Development
United States
Tyson Foods Inc
Assoc Director Technical Services
United States
Michael A. Tamez CFS
Dawn Food Products Inc
Quality Assurance Director
United States
Karla M. Tammen
Arizona Nutritional Supplements, Inc.
R&D Manager Sensory Products
United States
Chea Ean Tan
Coffee Bean & Tea Leaf Bakery
Microbiology Manager
United States
Nina Ann Tanabe CFS
Pacific Food Technology
Principal
United States
Jing Tang
LSG Sky Chefs
Global Retail Quality Mgr
United States
Dr Francis P. Tangel CFS
Flavor & Fragrance Specialties
Director of Technical Applications
United States
Helene Taormino
Menchie's Frozen Yogurt
Culinar/R&D Product Developer
United States
National Technical University of Athens
Professor
Greece
Nigel Sunley CFS MS
Asim Syed CFS MS
Lorraine G.Y. Tam CFS
Dr Petros S Taoukis
Page 62 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Rodrigo Tarte CFS
Iowa State University
Assistant Professor
United States
Mary Omerebere Tarver
The Coca-Cola Company
Director Quality Expertise & Networks
United States
Glanbia Nutritionals (NA) Inc
Formulation Scientist Manager
United States
Ronnie Taylor
Hillshire Brands Co (formerly Sara Lee)
Food Technologist
United States
Pamela L Teran CFS
Bunge North America
Sr Project Leader
United States
Valentina Jean Teska CFS
Natures Variety
QA Manager
United States
Kelly L. Tessitore
Food Labs (pty) Ltd
Food Supplement Product Labels
United States
Andrew Testing, PhD
Institute of Food Technologists
CEO
United States
David Thal
Vitale Scientific Assoc LLC
Director
United States
J. Scott Thenell CFS MS
Thenell & Associates LLC
Managing Director/Consultant
United States
Egg Nutrition Center
VP Food Safety Programs
United States
Dr Richard C. Theuer, CFS
Theuer Research & Consulting
CEO
United States
Bonnita A. Thomas
The Coca-Cola Company
Scientist
United States
Dr David J. Thomas CFS
Dr Pepper Snapple Group
Executive Vice President R&D
United States
Velma R Thomas
Coco-Cola Company
Mgr Packaging & Material
United States
William C. Thomas Jr CFS
Bumble Bee Seafoods Inc
Director R&D
United States
Ronald I. Thompson
Continental Dairy Facilities LLC
Dir Food Safety Ed & Tech Svcs
United States
Karin Louise Thorsen
Washington State University
Food Technologist
United States
RK Thunell Consulting
Director of R & D
United States
Patricia L. Tierney
Dawn Food Products Inc
Sr Food Technologist
United States
Vesselina Tintikova
Sensient Technologies
Food Technologist
United States
Gregory R. Tippery
Ed Miniat Inc
Sr R&D Manager
United States
Dr. Terry C. Titus
Clemson Univ
Prof Emeritus
United States
Dr Ewen C.D. Todd CFS
Ewen Todd Consulting LLC
President
United States
Kim Par Toh CFS
Givaudan Flavors Corp
Research Scientist
Singapore
Mark A. Tolbert
Perdue Foods
Sr. Facilities Manager
United States
New Zealand Food Innovation
Innovation & Technology Manager
New Zealand
Glen S. Taylor CFS
Dr Hilary S. Thesmar CFS
Dr Randall K. Thunell CFS
Kris Tong
Page 63 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Linda H. Tonucci CFS
U.S. Food & Drug Administration
Consumer Safety Officer
United States
Debra KW Topham CFS
Knowledge Bank
Director
United States
Jollibee Foods Corp
R&D Dir
Philippines
Adam James Toth
International Flavors & Fragrances Inc
Senior Research Investigator
United States
Roger R. Townley
Townley Assocs.
President/Owner
United States
Stephen Tracey CFS
Food Lion Inc
Food Safety Mgr
United States
Thao Diep Tran MS
Draco Natural Products
Food Scientist
United States
Dr Margaret Treloar CFS
Treloar Prod. Dev. International Inc.
President
Canada
Marie-Claude Tremblay
PBM Nutritionals, LLC
Product Development Manager
United States
Dr Thomas A. Trezza CFS
PepsiCo Inc
Director
United States
Mevgal SA
QA Mgr
Greece
Lynn E Tripp, CFS
Johnson & Wales University
Asso Prof
United States
Marino Z Trovela, CFS
ConAgra Inc
Sr Tech Serv Spclst
United States
Kristin Truglio
American Instants Inc
Director of Laboratory Services
United States
Carmen Celeste Trujillo
Daiya Foods
R&D Technologist
Canada
Kimio Tsuchiya CFS
TIC Gums Inc
Strategic Account Manager
United States
Dr Wei-Chun Tu CFS
Nu-Mega Ingredients
R&D technologist
Australia
Artemio Tulio Jr CFS
U.S. Food and Drug Administration
Research Chemist
United States
Diana Naturals
Product Development Manager
United States
Dr Kaiser Turabek
SGS Canada
Senior Chemist
Canada
Judy Lynn Turner
Tate & Lyle
Director Culinary & Foodservice Applications
United States
Frances Benton Tutt
McCormick & Co Inc
Senior Scientist
United States
Nancy Tworek
Georgia Nut Co Inc
Regulartory Manager
United States
Julia T. Tyrpin
Griffith Foods
Sensory Manager
United States
Prof Juan Ubeda
University of Castilla-La Mancha
Professor
Spain
Md S. Uddin CFS
Rockline Industries
Sr Engineer Process Cleaning
United States
ConAgra Inc
Manager Plant Quality
United States
Daniela P Torres, CFS
Georgios Triantafillidis CFS
Dr Somjintana Tungkawachara
Dinesh Dhammika Uduwana
Page 64 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Mark A. Uebersax CFS
Michigan State University
Professor Emeritus
United States
Anita E. Uhlir CFS
Kalsec Inc
Associate Scientist R&D
United States
PepsiCo Inc
Scientist
United States
Prasert Utarwuthipong
Yennin Frozen Foods Co Ltd
R&D Mgr
Thailand
Dr Peter O. Uvere
University of Nigeria - Nsukka
Professor
Nigeria
Dr Stella G. Uzogara
Massachusetts Dept of Public Health
Nutri Epidemiologist Adjunct Professor
United States
Abimbola Uzomah, CFS
Nigerian Inst of Food Sci & Tech
Professor
Nigeria
Saurabh Vaidya
Burnac Produce Ltd.
HACCP Coordinator
Canada
Pamela R. Vaillancourt CFS MS
White Oak Frozen Foods
Food and Dairy Account Manager
United States
James B. Valenti Jordan
Hampton Creek
Project Engineer
United States
Blue Bell Creameries LP
R&D Director
United States
Diane Valine CFS
CKE Restaurants
Manager Food Technology
United States
Karen Jane Van Dam
Givaudan Flavors Corp
Senior Application Scientist
United States
Dana S Van Eden, CFS
The Coca-Cola Company
Dir Strategic Ingredient Supply
United States
Linda R. Van Halder
JR Simplot Co
Senior Project Manager - Product Innovation
United States
Susan Van Ryswyk
FGF Brands Inc.
Project Manager Food Labelling
Canada
C. Douglas Vargo
DuPont
Tech Acct Dev Manager
United States
David R. Vars CFS
Ungerer & Co
Sr Food Technologist & Grp Leader
United States
Agromirtil Desenvolvimento Agro-Ind
GM
Portugal
Roma Ramesh Vazirani
Johnson & Johnson Consumer Products Inc
Associate Director
United States
Judy Romero Velarde
Jollibee Foods Corp
R&D Tech
Philippines
Robert J. Verdi CFS
Virginia Dare Extract Co Inc
Business Director
United States
Nelia M. Vergara CFS
Virginia Dare Extract Co Inc
Flavor Librarian
United States
Dr Martha Verghese CFS MS
Alabama A&M University
Professor & Chair
United States
Dr Cornelis Kees Versteeg
CSIRO Anim Health & Nutri Sci
Director Innovative Foods Centre
Australia
Francesca Vesce CFS
Blue Apron
Sr Food Safety Supplier Manager
United States
Danone
Product Developer
United States
Rebecca Jane Urciuolo
Brenda B. Valera CFS
Renato Vaz
Sakthi Vijayakumar MS
Page 65 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Hector Vilches
Alsea
General Director
Mexico
Anthony A. Villaloboz
Bobby Cox Companies
Director of QA
United States
Paradise Tomato Kitchens Inc
QA Director
United States
Patricia Vincente CFS
Autocrat LLC
Manager Q&A
United States
Scott D. Vogt
Santa Cruz Nutritionals
Senior R&D Technologist
United States
Shari Marie Vogt
Mastronardi Produce
Post Harvest Specialist & Laboratory Manager
United States
Stacy A. Volesko
Nu Products Co Inc
Food Technologist
United States
Robert V. Vu CFS
Starbucks Coffee Co
Prod Dev Mgr
United States
Hitesh Hemshanker Vyas CFS
Food Scientists Inc
Vice President
Canada
Gregory Lynn Wade PhD
Molson Breweries
Global Chief Supply Chain Officer
United States
Citrus Springs Group
Chief Science Officer
United States
Charan Kaur Wadhawan CFS
Agricultural Utilization Research Institute
Senior Scientist, Food & Nutrition
United States
Dr Mary K. Wagner CFS
MKW and Associates
CEO
United States
Brandy Martin Waldrep CFS
Flowers Baking Co
Food Safety & QA Coordinator
United States
Brian S. Walker CFS
International Beverage Mgmt
Technology Director
United States
Geraldine Walker
Dairy Innovation Australia
Applications Leader
Australia
Marisa M. Wall
USDA-ARS
Rsearch Food Technologist
United States
Taylor C. Wallace PhD
George Mason University
Senior Director Science Policy & Govt Relations
United States
Food Safety Consulting Intl
President
United States
Dr Janitha P Wanasundara CFS
Agriculture & Agri-Food Canada
Research Scientist
Canada
Dr Udaya N Wanasundara CFS
POS Bio-Sciences
Vice President Business Development/Principal Scientist
Canada
Caroline Wang MS
Safeway Inc
Chunyang Wang
South Dakota State University
Associate Dean & Professor
United States
Gang Wang
Coca-Cola Co., The
Sr
China
Haiqiang Wang
PepsiCo Inc
Product Development Scientist
United States
Huei-Ju Wang, CFS
Chinese Culture University
Assistant Professor
Taiwan
Harmoni Inl Spice Inc
QA Manager
United States
Jennifer Beck Vincent
Dr James H. Wade CFS
Dr Stanley E Wallen, CFS
Lisa Wang
United States
Page 66 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Dr Linfeng Wang
Newly Weds Foods
Food Scientist
United States
Michael Wang
Kerry Americas
Senior Food Scientist
United States
R&D Prod Dev
United States
Wei Wang Xinmiao Wang
Pennsylvania State University
Caroline Wange
Tetra Recart AB
Food Technologist
Sweden
Wei Wang-Nolan PhD
Martek Biosciences Corp
Principal Scientist
United States
Michael P. Wanous PhD CFS MBA
Roquette America Inc
Human Nutrition Technical Sales Grp Mgr NA
United States
Priscilla Ward CFS
Schnuck Markets Inc
Test Mgr
United States
Kathryn A. Ware CFS
Two Chefs On A Roll
Consultant
United States
Rob J. Warner
Highliner Foods Inc
Senior Food Scientist
Canada
Vita Kraft
QA Mgr
United States
Melissa M. Warren
Griffith Foods
Director
United States
Melissa P. Warren, CFS
Sazerac Inc
R&D Fd Sci
United States
Dr Ron J. Wasik
RJW Consulting
President
United States
Jo Ellen B. Wayne
Meduri Farms
R&D Manager
United States
John C. Weaver PhD
Kalsec Inc
Exec Director Proj Mgr Spice & Herb Flavor Extracts
United States
Beth A. Weber CFS
Kraft Foods Group
Principal Scientist
United States
Rachel Weber
Dairy Management Inc
Dairy Scientist
United States
Luvo USA LLC
Sr Director Commercialization & Food Safety
United States
Dr Alex Wei, PhD, CFS
Kerry
PD Manager
United States
Howard Wei
Glanbia PLC
Senior Food Technologist
United States
Curtis L. Weller CFS
University of Nebraska
Interim Head Dept of FS&T
United States
Joy Wells
Mondelez International R&D
Sr. Scientist
United States
Mary Welz
Overhill Farms
Sr Food Technologist
United States
Dr Zhijun Weng CFS
JBT Food Tech
Research Fellow
United States
Janis C Wentzell
Nestle Professionals
Technical Services Manager
Canada
Symrise
Sr Food Technologist
United States
Michael W Warnke, CFS
Denise Webster, CFS
Donna Wesson CFS
United States
Page 67 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Randy A West, CFS
DSM Food Specialities Inc
Plant Manager
United States
Diane Westhaver
Lance Canada Ltd
R&D Sci
Canada
Mattson
Sr Food Technologist
United States
Richard H. Whelan CFS
TIAX, LLC
Sole Proprietor
United States
Constance Whippie CFS
Target Flavors
Applications Specialist
United States
Dr Richard C. Whiting CFS
Exponent Inc
Sr Managing Scientist
United States
Dr Carol B. Whitlock
Rochester Institute of Technology
Professor of Food Science & Nutrition
United States
Nicole Noel Whitney
Bigelow Tea Company
R&D Scientist Product Development
United States
Kris Whittenburg
National Steak and Poultry
Process Engineer
United States
Dr Jane M. Whittinghill
ICL Food Specialties
New Product Development Scientist
United States
Phibrochem
Regulatory Affairs Manager
United States
Julie A. Wieland
International Flavors & Fragrances Inc
Sr Research Investigator
United States
Jeanne M Wiggen
Kerry Ingredients & Flavours
Food Scntst
United States
JoLynne D. Wightman CFS
Welch's Global Ingredients Group
Senior Research Scientist
United States
Dr Wilmot B. Wijeratne CFS
Harvest Innovations/ADM
Director Food Technology
United States
Sabrina Rose Wildermuth
Trader Joe's Co.
Director of Nutrition
United States
Eric C Wilhelmsen
Alliance of Technical Professionals LLC
Instructor
United States
Richard S. Wilkes
Wilkes Food Technology Consulting
Consultant
United States
Robertet Flavors Inc
Director - Regulatory Affairs
United States
Sherrita S. Williams CFS
TH Foods Inc
Food Scientist
United States
Stacy E. Williams
Post Consumer Brands
Director Ops Technical Excellence
United States
Dr Stephen Williams
Kraft Foods Group
Associate Director
United States
Carla Wilson
Kerry Food and Beverage
Elias Wilson
Snap Kitchen
Quality Manager
United States
Kathryn M Wilson
Dare Foods Ltd
Mgr Regulatory Affairs
Canada
Lester A. Wilson
Iowa State University
Professor
United States
Essences Bonnie & Don Flavours Inc
Flavor Development Mgr
Canada
Kathleen A. Westphal CFS
Susan Wiegert CFS MS PMP
Phyllis R. Williams CFS
Sandra D Wilson
United States
Page 68 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Charles E. Wind CFS
Mullins Food Prods.
QA Manager/QA Director
United States
Louis Edwin Windecker
Griffith Foods
Sr Food Scientist
United States
Kirray Consulting Ltd
Managing Director
United Kingdom
Winston Scientific Cnsltnt LLC
Sr Food Sci
United States
Raymond J. Winger Marvin E. Winston Gay L. Winterringer, CFS
United States
Wendy V Wismer CFS
University of Alberta
Associate Professor
Canada
Stephen H. Wolf CFS
Robertet Flavors Inc
Sr Director Flavor Applications
United States
Dr Sanford A. Wolgel CFS
Ingredients Plus Distributors
Technology Scout & Business Development Consultant
United States
Adamson Diaz Wong CFS
B&G Foods Inc.
Corporate Compliance Manager
United States
Dr Dominic W.S. Wong CFS
USDA-ARS-Western Regional Research Center
Research Chemist
United States
Hong Kong Polytechnic University
Associate Professor
Hong Kong
Massey University
Associate Professor and Regional Dir
New Zealand
Flavorist
Malaysia
Man Sau Wong Marie Wong CFS Wai Sang Wong Yoke Cheng Wong
Starbucks Coffee Co
Prod Dev Mgr
United States
Laura J Woods
Optimum Nutrition Inc
QA Specialist
United States
Kristi Word, CFS
Genesis Today
Global Corp Quality & Fd Sfty Dir
United States
Wendy Workman CFS
Kahiki Foods
Supply Chain Manager
United States
Mark F Wride
Stonyfield Farm Inc
Food Technologist
United States
Alan O. Wright CFS
US Army Natick Soldier RD&E Center
Research Food Technologist
United States
Nathaniel Wright
University of Georgia
Ronald E. Wrolstad CFS
Oregon State University
Professor
United States
Dr Jong-Yi Eddie Wu
Foster Farms
Food Scientist
United States
Wen-Hsin Wu, PHD
U.S. Food & Drug Administration
Director Applied Technical Cntr
United States
Xianli Wu
Hershey Company, The
Nutritionist
United States
Xulei Wu
OFD Foods LLC
Food Scientist
United States
Michael Eugene Wuller
Best Maid Prods Inc
Technical Director
United States
Pope Research & Consulting Labs.
Lab Manager
United States
Stephen P. Wuller
United States
Page 69 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Bob Yongsheng Xiang PhD
Atlantic Natural Foods
QA and R&D Manager, Senior Food Scientist
United States
Zhuohong Xie
Univ of Maryland
Scientific Liaison
United States
Dr Parastoo Yaghmaee
EnWave Corporation
United States
Sermet Yalcinkaya PhD
Apt Solvers Inc
Director Food Science & Technology
Naho Yamazaki
Van Law Food Products
Food Technologist
United States
Kristen Erin Yaney
WhiteWave Foods
Food Scientist II
United States
Aili S Yang, CFS
Richelieu Foods, Inc.
Food Scientist R&D
United States
Ching Yang
Barilla America Inc
Sensory & Consumer Science Intern
Taiwan
Jian Yang
University of Guam
Professor
Guam
Jun Yang
PepsiCo Inc
Food Scientist
United States
Agricultural University of Athens
Professor Emeritus
Greece
N. Jason Yasumi CFS
Pacific Spice
Technical Manager
United States
Michanne Alana Yates CFS
Diamond Crystal Brands Inc
Product Development Manager
United States
Tina Yau CFS
McCormick & Co Inc
Sr Food Technologist
United States
Xingqian Ye
Zhejiang University
Professor
China
Brad Yeager
Steven-Robert Originals
Quality Assurance Manager
United States
Diane L. Yeakey CFS
Glanbia Nutritionals
Sr Applications Specialist
United States
Jia Wei Yeap
Coalescence LLC
R&D Manager
United States
Yagmur Yegin
Texas A&M University
Dr Stavros Yanniotis
Canada
United States
Professor An-I Yeh CFS
National Taiwan University
Professor
Dr Gow-Chin Yen
National Chung Hsing University
Chair Professor
Taiwan
Frank Yiannas, CFS
Walmart
Food Sfty VP
United States
Prof Fatih Yildiz, CFS
Middle East Tech Univ
Prof
Turkey
Tie Jin Ying
Zhejiang University
Professor
China
Pamela Yoder
Johnsonville Sausage LLC
Food Technologist
United States
Royce O. Yokote
Baskin-Robbins Inc.
QA Technical Manager
United States
JM Smucker Co
Analytical Chemist
United States
Carrie S. Yonts
Taiwan
Page 70 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Candy K. York CFS
Lakeview Farms LLC
Principal Food Scientist
United States
April B Yoser, CFS
Food Safety Solutions
Technical Director
United States
Promark Brands Inc
Director Quality Assurance
United States
Takao Yoshida
JTC Intl
Owner
United States
Yumin You CFS
Hershey Company,The
Consultant
United States
Franklin Loring Younce
Washington State University
Sr Sci Asst
United States
Charles D. Young II CFS
Kerry Ingredients and Flavours
R&D Raw Material and Samples Manager
United States
Marcia E. Young CFS
Mondelez International
Sr Director RD&Q Global Head Consumer Science
United States
Thomas J. Young
Florida's Natural Growers Inc
Sr QA Manager
United States
Tim Young
Treehouse Foods Inc
Principal Scientist/ Process Engineer
United States
Firsd Tea
Food Technologist & QA Manager
United States
Kevin Yu
Island City Baking Co
QA Manager
Canada
Jian Yuan
Griffith Foods
Sr Principal Scientist
United States
Carol A. Yuknis CFS
Griffith Foods
Director Technical Services
United States
J Joseph Yun
Parmalat Canada
Technical Director
Canada
Olawumi L Yusuff, CFS
Dabecca Natural Foods
Quality Assurance Supervisor
United States
Sue E. Zaccano CFS
Hershey Company,The
Associate Staff Scientist
United States
Jeffrey Zadrozny CFS
Food To Pharma Consulting
Principal
United States
Cunningham Research Group Inc
Chief Research Officer
United States
Dmitry V. Zasypkin
McCormick & Co Inc
Distinguished Scientist
United States
Dr Jerzy Zawistowski CFS
University of British Columbia
Academic Director MFS Prog
Canada
Rachel Zemser
A La Carte Connections
Scientific and Culinary Food Industry Consultant
United States
Wenting Zeng
Chiquita Brands
Research Scientist
United States
Daniel Robert Zevchik
Custom Food Innovations, LLC
Principal Engineer
United States
Fan Zhang
Imbibe Inc
Food Technologist
United States
Fan Zhang CFS
Hostess Brands Corp
Director Food Regulatory Affairs
United States
Shanghai Jiao Tong University
Asso Prof
China
Robert Yoshida
Jie Yu
Brian S. Zaff PhD
Dr Jianhua Zhang
Page 71 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
Certified Food Scientists as/of 10/05/2017
*Report is updated once a month*
Name
Company
Job Title
Country
Xiaodong Zhang
Mark Anthony Grp Inc
R&D Leader
Canada
Yachuan Zhang
Manitoba Starch Products Ltd
Rsrch Scntst
Canada
Beachbody
Scientist
United States
Dr Yanyun Zhao CFS
Oregon State University
Professor
United States
Xueting Zhong
Chapman University
Professor Peng Zhou
Jiangnan University
Professor & Assoc Dean
China
Professor Weibiao Zhou CFS
National University of Singapore
Professor
Singapore
Sophie Zhu, MS
University of Florida
Xuntao Zhu
Delaware Valley College
Assistant Professor
United States
Douglas A Zietlow
Power Engineers Inc
Sr Process Engineer
United States
Nestle Pizza Division
Product Applications Project Manager
United States
Don L Zink
Future Beef Operations LLC
Director Sr Science Advisor
United States
Khaled B. Zitoun, CFS
Kerry
Chief Technology Officer
Singapore
Yu Zou
Concord Foods Inc
Paul K. Zubinski
Hillshire Brands
Sr Research Scientist
United States
Chelsea Zweigle
Dairy Farmers Of America
Food Scientist
United States
Quinn Andrew Zweigle
National Raisin Co
Director of R&D
United States
Mengyu Zhao
Peggy Zillmer CFS
United States
United States
United States
Page 72 of 72 Copyright 2017 by Institiute of Food Technologists (IFT). Reproduction without the express written consent of IFT is strictly prohibited.
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